Badalamenti Cucina e Bottega In Palermo

Impeccable. A pleasant discovery.

We had 2 plates of raviolini with truffles, as well as 1 plate of bacon-wrapped pork fillet with a mustard sauce, 2 wine glasses and a bottle of mineral water, all together cost 110 euros, which wasn't quite right for us in terms of price-performance ratio. The raviolini were tasty, especially the truffle, but the plate was too bland and not creamy enough for me (I needed more sauce). The second plate tasted very good and was spicy, but we were missing a vegetable component. The plates came too quickly, so after about an hour we had already eaten everything, bread, then primo piatto (pasta) and then secondo piatto (meat). However, the ambience is very nice and inviting! All in all, we expected more and were a little disappointed in the end.

Very good restaurant away from the beach. Top food and very good wine selections

A friendly lunch in the best restaurant in Mondello, professionalism and quality of the products reign supreme in a small and well-kept location for those who want to enjoy the delicacies of Sicily.

Excellent food, I would give a full 10, certainly the tuna tartare starters, fried prawns, cod suchimi...truly exceptional, we were all satisfied...as were the first courses, both the tortelloni with wild boar ragù, the tagliatelle with prawns and the lobster pasta...truly refined More than sufficient portions and fantastic aromas...as for the dessert we only tasted the cannoli, which was also good but not exceptional. We will definitely return next time.

So what can I say, I was in Mondello for work!! Having very little time for my lunch break I was undecided between a sandwich or a simple plate of pasta!!! I stopped by Bottega Badalamenti and I chose a first course with fresh tagliatelle and a sauce with excellent and plentiful wild boar meat. I will definitely return with my family.

Niche restaurant in Partanna Mondello, a village adjacent to the famous beach. Small, spartan location, very reminiscent of the taverns of the past. The refinement, the selection of the raw materials used and sold, such as the wines, are the distinctive notes of the existing restaurant. Essential menu, with traditional Sicilian dishes elaborated and presented in a pleasant way. Friendly room service available. Zero empathy from one of the owners, who treated me with disdain, when I chose the wine with a request to have it refrigerated more, his joke was not at all gentlemanly. Their wine list is good, according to the unkind patron himself: "with a selection of over 500 labels", but alas, my wine was not present, replaced by a satin rosé from the same cellar, its price not revealed, as from crystal clear ethics to customer protection. Incongruent value for money, sweetened by The Fork discounts promptly applied. In reality, although the dishes served are good, they cost close to that of the city's gourmet restaurants. Ergo, for me, after several chances, it remains a no.

Ristorante di nicchia in quel di Partanna Mondello, borgata adiacente alla nota spiaggia. Location piccola, spartana, che ricorda tanto le osterie di una volta. La ricercatezza, la selezione delle materie prime utilizzate e vendute, come i vini, sono le note distintive del locale in essere. Menù essenziale, con piatti della tradizione siciliana elaborati e presentati in modo gradevole. Servizio in sala gentile disponibile. Zero empatia da parte di uno dei proprietari, il quale mi ha trattata con sufficienza, quando ho scelto il vino con richiesta di averlo più refrigerato, la sua battuta è stata per nulla signorile. Buona la loro carta vini, a detta dello stesso patron poco gentile :"con una selezione di oltre 500 etichette" , ma ahimè, il mio vino non era presente, sostituito da un satin rosato della stessa cantina, non palesato il suo prezzo, come da etica cristallina a tutela del cliente. Incongruente rapporto qualità prezzo, edulcorato dalla scontistica The Fork prontamente applicata. In realtà, pur essendo buoni i piatti serviti, hanno un costo che rasenta, quello dei locali gourmet della città. Ergo, per me, dopo diverse chances , rimane un ni.

We were on holiday in Mondello and the owner of the apartment we were staying in recommended this place to us. Small but pleasant, clean environment. Excellent service, the staff was always attentive to our every request and/or need. Having 2 little girls we asked for 2 cutlets which arrived immediately and were excellent. Quality cold cuts platter, exceptional first courses! Right quality-price ratio.

Abbiamo trascorso il capodanno in questo locale di mondello.. ambiente elegante e tranquillo con una cantina interessante.. il cenone prevedeva il menù alla carta con piatti curati e materie prime eccellenti. Servizio impeccabile.. prezzo medio alto ma in linea con la qualità!