Bacciomeo In Palaia

Una de las comidas más memorables de mi vida. Definitivamente volviendo. Tuvimos 9 (sí nueve!!!!!) cursos. Lo mejor fue el servicio con sus corazones en él que solo se obtiene en Italia. Sentías que la gente que trabajaba allí disfrutaba de su trabajo y desde el fondo de sus corazones, sin importar el dinero, querían que los comensales se divirtieran. Luego está el contexto. Los murales y candelabros masivos - de buen gusto y en contexto. Sientes que has caminado por toda Francia (¡o la Toscana!) y que te han invitado a comer con los Reyes en su Palacio. Y por supuesto, finalmente, la comida. Produjeron un vino diferente para muchos de los platos - y podíamos chapotear tanto como quisiéramos. Estuvimos allí en Nochevieja, y las cuatro horas pasaron en un instante con cada vez más cursos. A menudo he trabajado fuera de casa y tengo 69 años, así que tristemente / felizmente he pasado muchas noches en restaurantes de todo el mundo lejos de la familia. Este fue uno de los mejores (si no el!) La noche se completó con viajes fuera del restaurante para disfrutar de los fuegos artificiales de Año Nuevo. Fuimos a dar largos paseos por el campo los siguientes días (está en una zona encantadora), pero no pude salir de la maravillosa comida - que tomó todo enero. No tuve que comer 9 platos después de todo. Pero lo haría de nuevo - defo!

All very good and beautiful places, we will definitely be back

Wonderful Michelin class restaurant. Why haven't they received their star already?

A magical place, where the most beautiful memories they reach the heart. Everything is taken care of down to the smallest detail. Excellent food, impeccable service. Thank you

Nice atmosphere, excellent dinner

Elegant restaurant, I recommend the fried rabbit, really good and the pici with white ragù.

Location molto carina con arredamento classico, il locale è piccolo ma accogliente. Il cibo è buono e siamo stati bene.

I never thought that I would have such an experience from visiting a restaurant. We love historical places and this restaurant was absolutely wonderful for us. It's not a snobbery, no one is playing for anything. The staff are incredibly friendly and the food is absolutely excellent value for money. We had a great bottle of red wine, octopus and steak. The waitress came to check the weight before bringing it to us. Steaks are made by the owner, a wonderful man, and his steaks are excellent. The owner then went around all the guests and asked how it tasted. Pauline served us all the time with great professionalism and friendliness and even helped to translate the kind words from the owner, as she did not speak English. We didn't understand that such a place still exists nowadays...Moreover, it seemed to us that every guest was a VIP client who was treated with the utmost care and willingness..we are speechless :)) so much friendship and love for such a nice price , we definitely have to come back sometime, we will never forget such a restaurant! Thank you for making our honeymoon so beautiful.

What a wonderful place! Monia and her staff are doing a fantastic job to make for each an everyone a great experience as well as an unforgettable dinner. I‘m very sure to come back whenever I will be at the Tuscany again . . .

Every dish was EXCELLENT! The ambience was warm and beautiful, service exceptional and food was scrumptious. The marinated Red Deer needs to be their signature dish!