Attico sul Mare In Grottammare

When just a remarkable view of the sea, or excellent dining room service, and even a well-stocked cellar are not enough for you, and you are looking for an exaggerated quality of products, but you think that the aesthetics of the dishes must also satisfy you, here, you are in the right restaurant. It's like this for me, who over the years has seen the Attico grow, with great merit.

I was at this restaurant in July for a summer corporate dinner. The atmosphere, in my opinion, was very suggestive and welcoming. Consider that the place is right on the sea front and there is a large beach in front. For the food, consider that we had a fixed menu but I can say that I liked all the courses and above all because they were plentiful... I left there with at least two notches on my belt loosened! As for the service, however, I was not particularly impressed because, despite it being very hot, the air conditioners were not turned on and at least 15 people out of 50 complained about the heat. Nonetheless, the staff was friendly, professional and on point. What can I say, it is a chic place from certain points of view, so I recommend it if perhaps you are planning to spend a romantic evening or an important event to celebrate facing the sea, and if you then want to take a walk, head towards the seafront north which in my opinion is a very romantic place!

Truly five-star cooking experience. Truly an explosion of flavors in the mouth with every dish and we took the 5-course tasting menu. In every dish you can see the passion and respect in making them. The stars are four however because of the dinner experience, in my opinion I would improve the price of the tasting of the 3 wines. Or rather, for 50 euros per person, for 3 tastings, whether they are wines or bubbles whatever they are, I would increase the quantity poured into the glass (my opinion) Here is the final average of 4 stars.

Professionalism and courtesy, a cuisine that combines the flavors of land and sea with skill, each dish is well prepared and is a pleasure for both the eyes and the palate.

The attic restaurant on the sea is always a guarantee, the right mix for those looking for an elegant place with a beautiful sea view and excellent food quality. The service is good and the waiters are prepared for the dishes they serve, however on one occasion they forgot to bring me back the water, I had to remind the waiter, it can happen as I went on a Saturday and the place was full, so remove this little misunderstanding, I recommend going to this restaurant to enjoy an evening with your loved ones or friends!

An unforgettable experience that we will return to as soon as possible; there is great passion on the part of the two owners who present dishes and wines with simplicity from which emerges infinite care and intense passion for what they do, qualities which are then found in every single dish. All the staff are very kind and highly trained; and at the end of the evening one of the owners delighted us with wonderful melodies in the moonlight. Everything extraordinarily well looked after. Highly recommended. Table 2, 20 July 2024 Maria Cristina and Mirco Broglia

Located in a nice building close to the sea, you will find this (high end) restaurant. Very pleasant and sharp staff will service you through an evening with outstanding (sea-) food. We chose the 5-course menu which was very tasteful. Nice interior and great wines made the evening a complete and fantastic experience.

Chose the 5-course menu. The dishes lived up to expectations, well-balanced flavors and having to find nitpicks in some dishes, the contrast of textures was missing. Attentive, kind and non-intrusive service, minimal imperfections but completely negligible. Cozy and spacious location. Account in line with the service offered. With a little effort and some care, perhaps a star might not be far away (but maybe they don't care). However, absolutely recommended.

Top dinner, what can I say... everything perfect: welcome, atmosphere, quality of food, service. Compliments!

Difficilmente do la valutazione massima se non veramente appagato dalle pietanze. Per me appagato vuol dire in tutto, pietanze, gusto, freschezza e perchè no, vista. In questo ristorante ho trovato un'altissima qualità a partire dall'entree fino all'ultima pietanza. Gusto ricercato, abbinamenti perfetti, cucina ottima e grande freschezza delle materie prime. Personale disponibilissimo e spiegazioni dei piatti li rendono ancora più interessanti. Prezzi medio alti, ma giusti per la qualità offerta. Consigliato.