A very nice place to dine. Service was friendly and professional, meals were tasty and fairly priced. This restaurant is an excellent option, and also open when a lot of places are closed in the shoulder seasons.
Gareith Stanley
.
19 Marzo 2026
10,0
I tried the Cacio & Pepe paste And a rabbit in sauce,simply wonderful, I recommend it.
ROGERIO Muzzin
.
12 Marzo 2026
10,0
We arrived exhausted after five hours of traffic, roadworks, and highway accidents. What we needed was a quiet, authentic atmosphere that spoke to us of local tradition. We found it. The rabbit roll with potatoes and mushrooms and the chicory sautéed with oil, garlic, and chili pepper were memorable. Kind and courteous service, combined with prompt service, pleasant conversation, and a welcoming atmosphere, made this dinner a true relief from the fatigue we'd accumulated during the journey. Thank you so much, Chiara and Stefano from Bardi (PR)
Il pozzo e la macina country-chic b&b
.
10 Marzo 2026
10,0
Dropped by for lunch at the recommendation of the Airbnb host.
I had the brushette with black truffles and the papadelle pasta with wild boar.
The flavour of the v black truffles was rather light - so I am glad I didn't order it with the pasta. (That's 30 euros!)
The sauce with the papadelle is probably rendered from the wild boar and it taste like beef - I like it!
Apparently Freud has dined here.
Miak Siew
.
08 Marzo 2026
10,0
Extremely comfortable and quiet.
The service was particularly fast and courteous.
The amatriciana ombrichelle were delicious, and the rabbit stuffed with potatoes was truly delicious.
Overall, a perfect dinner!
Andrea Iacoella
.
28 Febbraio 2026
10,0
Went here for lunch and was not at all disappointed. Really fantastic! Food was great, service was great. Seems like a real local spot too. High recommend it! Easy to miss since it's down an alley, but very worth it.
Zachary Hunt
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28 Febbraio 2026
10,0
Amazing! Beautiful atmosphere and amazing food.
stefania deli
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25 Febbraio 2026
10,0
I had dinner and lunch at this traditional restaurant in the center of Orvieto with a friend; the place is clean and welcoming, with friendly staff who promptly accommodated all our requests.
The food, both gluten- and gluten-free, was delicious, made with top-quality ingredients, especially the tender and perfectly cooked meats.
The homemade desserts were exquisite.
We especially appreciated the quick and efficient service and the kindness of the staff.
The bill was reasonable, offering excellent value for money.
Claudia Rainieri
.
17 Febbraio 2026
10,0
We stopped here for lunch on a rainy Saturday afternoon. The staff were welcoming, the atmosphere was lovely, and the food was excellent. We hope to be back for dinner soon. We enjoyed a shared antipasto, two primi, shared dessert, and vino for Euro 60.
Mary Keenan
.
07 Febbraio 2026
10,0
The restaurant is warm and welcoming, family-run, and the service is attentive to every detail. The gnocchi with ragù are exquisite, unlike anything I've had in a long time, as is the wild boar stew. The nougat semifreddo is delicious!!! They also gave us excellent wine pairing suggestions, which were much appreciated. I highly recommend it.
Nina L.
.
05 Febbraio 2026
10,0
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