We visited this restaurant with my family just off the square. They have beautiful views and the restaurant looks very nice. The owner is a helpful and smiling gentleman. The restaurant has very nice photos of the dishes. The dishes really look and feel luxurious. I had pork ribs because I love them, they were dry and absolutely tasteless. My wife and children had grandma's pasta with beef and pork ragu, it was great. Pork tenderloin in a pistachio and almond crust was also great. Pasta with mushrooms was completely tasteless. So some dishes were very good, some were weaker. Anyway, nice staff.
Tomáš Keprt
.
04 Marzo 2026
8,0
We've been coming back to this restaurant almost every year for 12 years! We've never been disappointed! Excellent quality, elegance! Friendly service, delicious food! The owner is kind and friendly, and the way he sings! 👌
Thank you so much. ❤️🥰😘
My soul cries for the tragedy that has happened to our family! 🙏
Jámbor Attila
.
24 Febbraio 2026
10,0
We stopped here for lunch for antipasti and Aperol Spritz. It was a very good experience...very friendly owner and beautiful view, the antipasti platter was delicious 😊
Ch Ho
.
22 Febbraio 2026
10,0
Excellent experience. Carefully prepared and generous appetizers, top-notch pizza with a light crust and quality ingredients. Pleasant setting and professional service. Good value. Recommended.
Alexandra Maria Cioromela
.
29 Gennaio 2026
10,0
The best pizza in Castelbuono, and the gluten-free pizza deserves 6 stars!
Madonie Explorers
.
23 Gennaio 2026
10,0
I had dinner at this restaurant two nights. The pizza was excellent, and the pizza maker was a wonderful woman. The staff was courteous, just enough...
I would recommend a little more cleanliness (the pepper shaker and the oil cruet were dirty, I asked them to clean them and they were annoyed, as were the Coke cans).
The owner was rude.
A bit expensive.
I changed restaurants the following nights.
Donata Milano
.
11 Gennaio 2026
6,0
Both the gluten-free and regular pizzas are excellent.
The ingredients are high-quality.
I recommend it to everyone.
Vita Asaro
.
03 Gennaio 2026
10,0
Recommended place, very welcoming, excellent food with typical ingredients from the Modonie, kindness and friendliness.
Marcello
.
13 Novembre 2025
10,0
Years ago, when you were with friends, you'd look for a restaurant or trattoria with three steps leading down; it was a guarantee of quality food.
A confirmed tradition, I recommend the caciocavallo in a bread crust, the tagliolini alla Natale, or the fresh pasta with pork ragù.
As always, it's best to come back for confirmation.
Once again, we were completely satisfied.
Argentino Medeghini
.
08 Ottobre 2025
10,0
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