Antica trattoria al Sabotino In Gorizia

8,9

Basado en 151 opiniones encontradas en 2 webs


tend

1
Di 141
in Gorizia

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pesce pasta polpette vongole signora antipasti carne olio dolci

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Recensioni Nota
Google 348 9
Recensioni Nota
TripAdvisor 116 8.4
A small trattoria in the center of Gorizia. A very refined, rustic, and homely atmosphere. The owners are extremely friendly and helpful. Traditional food, tasty and well-prepared with excellent ingredients. A must-see if you're in the city, but also worth a detour if you're in the surrounding area. I'll definitely be back!
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10 Gennaio 2026
10,0
A private and welcoming atmosphere, with friendly and professional staff and excellent cuisine. It's definitely worth stopping by to discover some traditional recipes, perhaps featuring the splendid and delicious "rosa di gorizia," a local variety of radicchio.
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07 Gennaio 2026
10,0
Wonderful restaurant in the center of Gorizia. Excellent dinner with traditional dishes. Excellent wine, fast, friendly, and attentive service. The place is intimate and well-maintained. We'll definitely be back.
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03 Gennaio 2026
10,0
Excellent local choices to choose from! Very small place but hospitality guaranteed.
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02 Gennaio 2026
8,0
Family atmosphere but of great quality
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27 Dicembre 2025
10,0
We ate three first courses and we were satisfied
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21 Dicembre 2025
10,0
A lovely, intimate little place, a real treat. The food was excellent. The pork cheeks were incredibly tender, as was the cotechino. The staff were very friendly and helpful. Highly recommended!
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06 Dicembre 2025
10,0
Delicious! Owner's were so helpful with the menu. Dishes and wine focused on local region. Highly recommend!
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31 Ottobre 2025
10,0
Small but fine menu; we were there for lunch. Very friendly staff. Excellent food, good house wine. Very good coffee. The prices are reasonable and fair. Give it a try, it's worth it!
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15 Ottobre 2025
10,0
We discovered this fantastic osteria during a visit to Gorizia, and based on the excellent reviews, we decided to try it. Unfortunately, I'll have to limit myself to 5 stars, but it was a wonderful experience thanks to the undeniable quality of the dishes, the courteous service, and the kindness of Mauro, who guided us on a true journey of discovery of local dishes with expertise and charm. I highly recommend anyone in the area to visit; you won't be disappointed.
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27 Settembre 2025
10,0

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9,0
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Recensioni

La Subida, Italia

12/11/2025: A well-deserved Michelin star, this is the epitome of excellence in tasting and attention to detail. Ecstasy.
12/11/2025: 🇮🇹 Trattoria al Cacciatore - La Subida 🌟 1 MICHELIN Star 🍴 Regional Cuisine, Traditional Cuisine 🎗️ Trattoria al Cacciatore is not only a high-end local restaurant that proudly celebrates the local produce from the Friuli forests, but also a restaurant that creates memories through each dish. The chef skillfully blends traditional techniques with a modern perspective. The food is reasonably priced, and the service meets the standards of a rural resort. This restaurant is a must-visit destination, both for its warm atmosphere and creative menu. and attention to every detail that is passed on in every word. 📃 QUANDO GIÀ L'USIGNOLO SI ODE (7 COURSES - 95 €) Diced Deer Cured venison, Fennel salad and a sea buckthorn sauce. A Bundle of Butcher's-Broom Sprouts, just Harvested... The wild herbs, warm bread salad and a quail egg. The “Grini”, crumbles of Dropped Pasta The first sprouts from the flowered fields, the rabbit and the edible flowers. Clouds of Potato and Morels Soft gnocchi filled with duck foie gras, morels and wild garlic. The Guinea-fowl and the Pork The breast rolled and grilled, salad of 'sclopit' and wild asparagus in honey and vinegar. The Sorbet and The Vinegar of the Sirk Family The Boiled Meat you do not Expect Deer Blanched in a spiced broth, the nettle flan, the green sauce, and the horseradish. An Ode to Tiramisù The classic savoiardo, mascarpone, and coffee 📃 SUBSTITUTION Saying Goodbye to Winter The soft apple, cinnamon, vanilla ice cream, and the warm embrace of Calvados. 📌 Score: 👍 A local, good-value restaurant in the Friuli region Culinary Skills & Flavors: 14.5/20 Wines: ⭐️⭐️⭐️⭐️ Value for Money: ⭐️⭐️⭐️⭐️⭐️ Technique: ⭐️⭐️⭐️ Chef's Identity: ⭐️⭐️⭐️⭐️ Ambience: ⭐️⭐️⭐️⭐️⭐️ Service: ⭐️⭐️⭐️ 📍 Visit: May 2025 🚗 Parking: Parking behind the restaurant 🕛 Operating Time: Lunch Sat-Sun 12.00-14.30, Dinner Thu-Sun 19.00-22.00, Closed on Tue-Wed. 💰 Price: 80-95 € 🧥 Dress Code: Smart Casual
8,8
128
Recensioni

La Ghironda

10/12/2025: In my opinion, it's one of the best places I've eaten in 2025. The host was very pleasant and expertly recommended what we could eat, pairing it with top-quality wines. The food was extraordinary. The restaurant is delicious and has only a few tables, so it's advisable to book in advance to avoid an empty stomach. Excellent in every way. Congratulations!
01/11/2025: Traditional Friulian dishes. Refined wines.

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