Antica Osteria di Borghetto In Piacenza

I had lunch at this location at midday with the menu priced at 20 euros. The food was good, but the fish was frozen.

Simple, welcoming, and quiet place. Excellent traditional dishes. Friendly staff. Good prices. Free parking nearby. Reservations are recommended. Recommended.

Excellent discovery, traditional dishes, carefully prepared and delicate.

Another place to eat well in a traditional atmosphere. Everything was very good.

Fantastic place with really good home cooking

We found it by searching Google because we were in the Piacenza Expo area for the toy fair. We based our choice on the reviews, as they were all very good. What can we say? A surprising discovery. Located in the hamlet of Borghetto, this trattoria offers a variety of dishes, including many typical Piacenza dishes. We had the cured meats with fried gnocco called chisulén, which were truly delicious. We continued with the first course par excellence, Pisarei e fasö (10/10), and a less typical but equally delicious dish, spaghetti with squid ink, scampi, and asparagus. To finish, we sampled two traditional desserts, a crumble cake and a büslan (doughnut), accompanied by a fantastic zabaglione cream and a mascarpone cream, equally good, but the zabaglione one was the best. We washed it all down with two glasses of prosecco and two glasses of water. The bill was average. We will definitely return if we ever find ourselves in the Piacenza area again.

Simple atmosphere, friendly and welcoming staff, excellent food, and reasonable prices. I'll be back.

I was looking for a restaurant near Piacenza for a reunion with former colleagues and, while browsing Google Maps, I found Antica Trattoria di Borghetto. A perfect choice! 🤩 The Osteria is located in the Piacenza countryside and offers many traditional dishes with some variations on the theme. The restaurant has an outdoor veranda for the summer and several rooms inside. The service is friendly and the quality/price ratio is excellent. The wine selection is interesting, made directly by going to a small room where the bottles are priced, with a fair markup, too. It was also pleasant to chat with the chef and owner Alessio Soressi at the end of the meal, complimenting him on the excellent cuisine. If you're in the area, it's definitely worth a stop.

This restaurant serves well-prepared traditional cuisine. The gnocco fritto is exceptional. The menu also features seafood options. The staff is friendly and helpful. They also have a vast selection of wines.

We had a great time at the tavern with typical Piacenza dishes but also very good innovative ones, the wine cellar was excellent, kind and made us feel at ease, Beatrice and her father were super nice