Antica Osteria Del Mirasole In San giovanni in persiceto

Excellent products and dishes, impeccable service, certainly an excellent tavern, a well-kept environment... prices perhaps a little high... but after all, they have received recognition and are making us pay... overall, absolutely worth trying

A very famous place and almost impossible to book without long notice. Tried the infamous tortellino: the cream is delicious, the tortellino itself is excellent but I've tried equally good ones around Emilia. Crazyly exaggerated but unforgettable, the Petroniana weighs over 1kg... they serve it for 2 but it would be for 3/4 people. Brought home and consumed the next day, it was always very tender thanks to top-notch raw materials. Fast but a little erratic service (very formal waiter and overly easy-going sommelier) and initially a long wait standing in the small entrance. Very high price (80-100 per head) for the type of place. Justified by quality? Perhaps in part, the normal cappelletti in broth (no cream) at €27 are off the market, the Petroniana at €45 is fair given quality and quantity. In any case, the demand is very high so perhaps they could increase prices further without suffering the consequences..

Attirati dalle splendide foto che si vedono sui social, e sospinti dalla nomea di miglior osteria d'Italia, siamo andati all'Antica Osteria del Mirasole con un'idea ben precisa: provare i tortellini alla panna e la cotoletta alla bolognese. Che dire, esperienza indimenticabile. Migliori tortellini alla panna mai mangiati (con tanto di depliant con indicata la provenienza della panna, latte da parmigiano freschissimo munto ogni giorno) e cotoletta alla bolognese indimenticabile. Era veramente enorme, tanto che l'abbiamo poi finita a cena una volta tornati a casa. Per dolce abbiamo preso una torta di mele con gelato, e da bere un calice di Grasparossa. In totale abbiamo speso 162€. Conto un po' caro obiettivamente, ma i prezzi sono esposti sia su internet che sul menu chiaramente, se si decide di andare non ci si può lamentare. E per quanto mi riguarda sono soldi ben spesi! Bravi!

Splendida osteria nel cuore di San Giovanni, propone cucina della tradizione Emiliana oltre a carne di qualità alla griglia cotta direttamente in sala. Il cibo ottimo, semplicemente la migliore cucina tradizionale che puoi trovare nel territorio, imperdibili i tortellini con panna d'affioramento. I prezzi molto alti rispetto alla media del territorio, 30€ i tortellini, 80€ la cotoletta per due persone. In totale per un antipasto di crostini, bis di primi, una cotoletta in 3 persone con i relativi contorni, dolce ed una bottiglia di vino, abbiamo speso 105€/persona di cui 17€/persona per il vino.

Food Can’t get better than this , Gastronomy at peak , if I had an option to a last meal without hesitation I’d go for this lovely Osteria No matter how highly I praise this place I’d be serving it injustice Be it the Pasta , Bistecca or Desserts, all were stunning and that of “the beyond”

Highest quality raw materials. Impeccable service. Obviously the price is high, related to the above.

We had the tasting menu and it was incredible from start to finish. The tortellini in panna is as legendary as described and the steak we had for the main was excellent — flavourful and perfectly seasoned. If you’re looking to enjoy a heart yet refined take on heritage dishes in a beautiful, warm setting, you can’t go wrong with Mirasole.

We had the pleasure of trying this restaurant for dinner. The atmosphere of a Bolognese tavern of the past made us feel immediately at ease. What won us over were the tortellini with cream on the surface, a comfort food enriched with an extra touch of creaminess given by the quality of the cream. The Bolognese cutlet was very good but too big, unfortunately there would have to be three of us to order it and justify the price. The guys were fantastic: very kind, present and not too formal, which helps to create that welcoming atmosphere that you perceive as soon as you enter. The prices are not low, but it is important to underline that it is not just a dinner, but a complete experience, made of simplicity, attention to detail and raw materials.

After a visit to LAMBORGHINI museum A typical lunch could not be missing From osteria del mirasole which lasts 10 min

I had the pleasure of having lunch at the Osteria del Mirasole and I was very satisfied. The exquisite dishes, flavors that won me over. Nice, welcoming place, great for relaxing and enjoying company. Good service, friendly and helpful staff. Quality gastronomic experience!