Anima e Cozze In Nicolosi

We are customers every week for home delivery pizza, we will never change it! Impeccable service top quality! Yesterday we went to the sushi place, delicious! 5 stars.

Excellent food, welcoming structure, friendly and very helpful staff, they gave me lots of useful advice to best visit the place PS in addition to great quality the dishes are very and I mean very abundant ☺️

The food is exceptional. Wide selection. The fish pizzas are really good and balanced. Excellent dough and size. The only downside, in my opinion, is the location, as it's almost impossible to find parking on weekend evenings.

Excellent place with good wine, perhaps a little higher in prices than the standard

I go to this place often, almost every week. Francesca and Umberto are highly qualified and professional, as are all the staff. I highly recommend it for anyone looking for a truly classy experience with quality products!

Certainly a standard that has unfortunately taken hold in Catania. The dishes offered are standard, nothing exceptional...the prices are no longer justified by the quality but by the prevailing trend in Catania, where a pizza must necessarily cost over 15 euros...and more. The same goes for desserts...and everything else, including cover charge!!! What you pay in Catania for three...like yesterday...100 euros...in Puglia, where I just returned from, and in places that are decidedly more renowned and upscale...you pay for five people!!! Obviously, the criticism concerns many other businesses besides this one specifically.

Excellent restaurant, spectacular lobster pasta 😍

Here I am, reviewing yet another restaurant. Anima e cozze (Soul and Mussels). What can I say? The place is located almost near the center, but there's no parking for guests, so if you're lucky, you can find a spot near some adjacent side street, which is a bit inconvenient for non-locals. The restaurant has well-distributed spaces, but not very large. There were four of us and we dined outside. The place was packed, and the distance between tables was minimal. The waiters were kind and helpful, and the service was fairly quick. We had appetizers, which I must say were good, but there wasn't enough room on the very small table, so much so that we had to put the bread basket on the wine cooler. The other diners had the first course, spaghetti with clams, and everyone agreed. It was a good dish, but the pasta was a bit overcooked. I wanted to try the sushi, but I wasn't at all happy. I ordered 16 pieces, and barely finished six. So, in my opinion, I'd skip the sushi and improve on the traditional cuisine. The desserts were good, as was the wine. For four of us, we paid a bit more than I expected, so I'll give it a 3. See you next time! 😉