Very tasty food! Only the chairs were a bit uncomfortable. Service was okay.
Lisa
.
26 Agosto 2025
10,0
We had mixed fried fish, two traditional pizzas with a spectacular crust!! And a small pan with whole wheat dough with cocoa that was a cloud inside and crunchy on the outside. The cannoli made by them were delicious, in short, always a guarantee.
Paola Pedotti
.
25 Agosto 2025
10,0
The food is good, and the prices are in line with what's available in Milan. As a Sicilian, I appreciated the flavor of the food. Personally, I enjoyed the appetizers more than the main courses, but that's just my personal opinion. We were a group, so the service was quite quick. The staff is friendly and helpful. A slice of Sicily in Milan :)
venusia
.
25 Agosto 2025
8,0
Excellent service and traditional Sicilian food
Stefano Riela
.
08 Agosto 2025
10,0
A great experience and absolutely one of the best pizza in the city of Milan! A must-try option especially if you are visiting the Darsena, Navigli and Parco Solari. If you like pasta, absolutely try the Pasta alle Vongole and other Sicilian specialties of the menu.
matteo basso
.
07 Agosto 2025
10,0
A very good experience, especially recommending the pasta with pistachio pesto, and everything else was luxurious.
Pablo Lopez
.
03 Agosto 2025
10,0
The best pizzeria in the area! The dough is light and easy to digest, and the ingredients are always super fresh. The service is friendly and attentive, and you can feel the passion in every detail. Highly recommended, I've become a regular!
Lorenzo Lavia
.
02 Agosto 2025
10,0
Everything was very good, and the waiter was very friendly.
Manuel Ángel Martín Martín
.
24 Luglio 2025
10,0
Invece della pizza abbiamo scelto un menu alla carta: ottimo! Arancini, calamari ripieni, insalata di finocchi e arance, cannolo .. davvero soddisfacente!
Gabri56
.
25 Aprile 2025
10,0
Locale piccolo ma ben curato e pulito .
Il ragazzo che ci ha servito molto cordiale e abbastanza preparato sui piatti .
Faccio una piccola premessa:
Sono siciliano e nella mia memoria ho i sapori dei piatti che mi preparava mia mamma, per cui il confronto si basa su questo.
Detto ciò ho trovato la parmigiana buonissima ma non come quello di mia mamma (lei la faceva meno liquida)
Le sarde a beccafico buone ma mia mamma le faceva con un pizzico in più di aceto .
Rigatoni alla norma superlativi, idem per le orecchiette con la salsiccia e purè le tagliatelle al ragù .
Il tutto condito con un buon vino frizzante bianco.
Per concludere cannolo e cannolo scomposto da leccarsi le dita.
Prezzi adeguati per la qualità del cibo.
Ci ritorneremo.
Matteo P
.
04 Aprile 2025
10,0