AMAE Ristorante In Cuneo

Over time, Nicolò's already excellent cuisine has improved even further. Also thanks to the addition of Andrea Serale to the staff, a talented promise of Italian cuisine, new flavors, new aromas enrich traditional dishes revisited with taste and curiosity. The wine list, curated by Carla, is decidedly richer, not so much in labels as in their quality, offering a variety of choices that can satisfy every palate - and every budget. Excellent, as always, the service, cared for with passion. The quality-price ratio, in my opinion, is excellent so I highly recommend Amae. Edit: Last supper, for me. For work reasons I will not be able to dine at amae, this week, and on Saturday they will close. What, in my opinion, was the best restaurant in Cuneo will close, and it's a real shame. You still have Monday, Thursday, Friday and Saturday to try it. Do it, it's worth it. Happy to have been able to go again this evening. Thanks Carla, Nico, Andre, Fra, Camma, Lara for the welcome and the cuddles, I will miss you.

We ate really well, recommended

Ottimo locale nel centro di Cuneo. Gestito da due giovani chef, piatti della tradizione presentati con delle piccole novità che fanno la differenza. Che dire poi del pane 🥖 fatto esclusivamente con il lievito madre e si sente!! 👏

Personally, I liked everything, starting from the restaurant, which is made up of a single room and therefore relatively quiet, to the dishes offered, from the starter to the dessert.

Intimate venue in Via Roma, with extremely popular music. The service is excellent but what really sets this restaurant apart is the menu. Innovative, wonderful and perfectly executed dishes. Flavors never experienced anywhere else. The price is not cheap, but the quality of the raw materials is noticeable.

Simply incredible! We found this restaurant by chance and really not disappointed I recommend it the food is really delicious

Fantastic. Very high quality food. Dishes beautifully presented, special combinations. Definitely coming back!

Delicious dishes: tasty, balanced and well presented. The autumn appetizer with leek, pumpkin and bagna cauda was really good, as were the gnocchi gorgonzola and beetroot and the fassona accompanied by vegetables. The coconut and mango dessert ended the dinner in style. Positive service with explanation of the dishes. Good value for money. The only negative note: strong cooking smell from the kitchen that was noticeable during dinner and remained on hair and clothes.

I must say that we were very satisfied. We made a great impression with friends who came from Pisa. The kindness of the lady who welcomed us made us feel at home. The place is refined and elegant. Very good and well-prepared dishes. Highly recommended.

Piccolo locale in via Roma a Cuneo Molto bello il locale , piatti molto ben presentati e comunque particolari, prezzo nella media sicuramente super consigliato