Alvolo Cibi da Strada In Pavia

8,4

Basado en 192 opiniones encontradas en 2 webs


tend

15
Di 494
in Pavia
11
Di 191
di cucina Italiana in Pavia

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sandwich panini panino

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Recensioni Nota
Google 192 9.4
Recensioni Nota
TripAdvisor 290 9
A perfect place for lunch. Great food, friendly service. A real gem!
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05 Marzo 2026
10,0
This place was a pleasant surprise! A youthful, alternative restaurant that fits into a niche in the city center, piquing the curiosity of its patrons. This curiosity is certainly rewarded by the unique selection of dishes and their deliciousness, which, combined with the very competitive prices, place ALVOLO PANINI E CUCINA among the original and intriguing gems of Pavia!
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05 Marzo 2026
10,0
Brave and friendly! The products they use are exceptional and excellent. I can't wait to come back! We're back, and I can confirm everything! In fact, they raise the bar every time.
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22 Febbraio 2026
10,0
Come and you will be given something special!
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21 Febbraio 2026
10,0
Everything was top notch, starting from the food, and (above all) the kindness and competence of the staff.
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20 Febbraio 2026
10,0
Excellent food, location, and service. Everything is homemade, from appetizers to dessert. My only suggestion: put a sign on the main road for better visibility.
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15 Febbraio 2026
10,0
Not your usual sandwiches, there's little to say.
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15 Febbraio 2026
10,0
Al Volo is a wonderful discovery in the center of Pavia. The location is perfect: centrally located yet nestled in a quiet and intimate setting. My partner and I ordered two truly delicious pasta frittatas and two sandwiches. Great care was taken in selecting the excellent ingredients, and I appreciated the careful selection of wines, which were thoughtfully chosen for each dish. The atmosphere is informal, warm, and intimate, and the service was friendly and attentive without being intrusive. In short, a place we'll gladly return to!
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14 Febbraio 2026
10,0
I'm back here because I've already reviewed Alvolo Panini e Cucina in the past for their delicious sandwiches and pasta frittatas, which remain a firm favourite (especially the Genoese version). Following them on Instagram, I saw that, in addition to sandwiches, they've also added dishes, and curiosity got the better of me. I tried the Genoese pasta: tasty, made just right, rich yet balanced, with that full flavor that only a Genoese dish cooked slowly can achieve. It's nice to return to a place you've already loved and discover that it's growing without losing its identity. Consistently high quality, clear ideas, and plenty of substance. And if you don't know where to have lunch in Pavia, there's only one answer: Al volo panini e cucina.
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05 Febbraio 2026
10,0
Unmissable, indescribable, it heals the cracks of the soul!
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24 Gennaio 2026
10,0

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La Frottola

17/03/2026: The "La Frottola" pub in Vigevano is a fantastic venue that combines a welcoming and lively atmosphere with excellent cuisine. The venue stands out for its warm and inviting atmosphere, perfect for both an evening with friends and a more intimate dinner. The decor is meticulously crafted, with a medieval touch that creates a relaxed yet elegant atmosphere. The pub's cuisine is top-notch, with dishes prepared with fresh, quality ingredients, ranging from traditional specialties to creative and original dishes. Each course is a taste experience, thanks to a masterful combination of flavors and meticulous presentation. The staff is one of the venue's strengths: friendly, attentive, and professional, they make every customer feel special, offering impeccable service and expertly recommending the best choices from the menu and the wine and craft beer lists. In short, "La Frottola" in Vigevano is the ideal place for those seeking a quality culinary experience in a pleasant setting, with service that truly makes the difference.
16/03/2026: SATURDAY DINNER - There were seven of us, and we ate main courses, side dishes, and desserts; everything was excellent, so much so that some of us who had stayed in Vigevano returned the next day for lunch. A highly recommended experience. SUNDAY LUNCH - We had already been for dinner the night before and returned to try the first courses as well: very good; we also shared an appetizer platter and then had dessert (the apple sorbet wasn't to my liking because it was too cold, so they gave me another dessert instead, an excellent crème brûlée. They clearly handled a small point of dissatisfaction well, which ultimately proved insignificant compared to the other excellent courses). At the end, they offered us a "beer vermouth" we hadn't even heard of. Well done! We plan to be back in Vigevano in April and will be back to try other courses.
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Recensioni

Gnocco Fritto Pavia

13/03/2026: Really good and very quick fried gnocchi really good but also tagliolini with wild boar ragù
09/03/2026: Not a very positive experience. Four of us went. We ordered a cold cuts and cheese platter for two, served with fried gnocco, one pumpkin ravioli, and one Castelmagno gnocco, two slices of steak with arugula and parmesan, four desserts, including two panna cottas, a pistachio cheesecake, and a fried gnocco with Nutella, two bottles of still water, a bottle of Gotturnio, and four coffees. We paid €43 each for a total of €172. This seems rather excessive. I asked for two minutes of relaxation after the main course and before dessert, but this was ignored and the dessert was immediately requested. The food was good but not outstanding for a price of €43 per person, and we hadn't ordered a full meal per person. I won't go there again, and I don't recommend it.

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