All'Antica Villa & Centro Pizza In San daniele del friuli

29/12/2024: The pizzeria stands out for its truly excellent pizza: the dough is thin, well leavened and rich in flavour, while the ingredients are fresh and well balanced. It is clear that the kitchen works with care, offering a product that satisfies even the most demanding palates. However, the experience was compromised by some flaws in the service and desserts. The service, apparently quick, lacked attention and sensitivity. When the waitress stopped by to ask if everything was okay, we expected the chance to share honest feedback on the pie, which unfortunately wasn't up to scratch. Instead, her automatic, distracted response — a “yes yes” that shut down any attempt at conversation — made it clear she wasn't interested in listening or improving service. This attitude, more than the waiting times, was what left a negative impression. As for the patty, it was a real disappointment: dry, dry, and lacking the texture you expect. It cracked when cut and lacked that delicious touch that should make a dessert the perfect ending to a dinner. It almost seems like it wasn't prepared with the same attention given to pizza. In conclusion, a pizzeria with an excellent culinary base but which should invest more in staff training and in the quality of the desserts. Listening to customers is essential for growth, and at the moment this essential ingredient seems to be missing.

28/12/2024: Neapolitan pizza dough One of the best pizzas I've eaten!!