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Polcenigo
Alla Fontaniva

Alla Fontaniva In Polcenigo

V. Sacile 22 Polcenigo
+39 0434 74314
8,3

Basado en 158 opiniones encontradas en 2 webs

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4
Di 26
in Polcenigo

I clienti commentano i loro piatti di...

dolci antipasti bellissimo pasta tonno risotto semplice carne pesce verdure olive crema rombo
Italiana, Mediterranea
Polcenigo

Gestione recensioni

Recensioni Nota
Google 145 9
Recensioni Nota
TripAdvisor 308 8.8
I ate fish. Excellent, to say the least. I recommend it for the quality of the service, ambiance, and courtesy!
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14 Dicembre 2025
10,0
Excellent, I recommend it to everyone
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27 Novembre 2025
10,0
Great experience, delicious food and staff attentive to every need and above all friendly, oops nice 😉☺️
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24 Novembre 2025
10,0
Beautiful place surrounded by greenery and with a children's playground. Good service, good food
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16 Novembre 2025
10,0
Lunch with an older couple. I had a truly wonderful day. A very quiet place, run by a welcoming family. We had to wait a bit, but the lunch was really good, especially the cacio-pepe pasta and the dessert at the end. Not too expensive either. Worth a visit!
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29 Ottobre 2025
8,0
The restaurant is a bit dated, but you can also eat outside. They have a menu, both meat and fish. The garden is very beautiful and well-kept. The people who served us were very friendly and quick. They were also good at giving us advice. Only the scallops had a bit of sand... a shame. The turbot was excellent, well-cooked and, above all, well-prepared. In my humble opinion, the price was a bit high, but the fish was fresh. For two, there was an appetizer, a first course, and a turbot for two, with a bottle of water, half a liter of house Glera, and a coffee. We spent €92. We will definitely be back.
Più commenti
in Google
.
27 Settembre 2025
8,0

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09/04/2026: Easter lunch. Beautiful and welcoming place. The Easter menu included lamb chops, which were raw inside (I noticed complaints from other tables as well). For my second course, I chose goat: it was cooked but consisted of many bones covered in little meat, which was tough and rubbery to remove. The dessert (chocolate Bavarian cream) wasn't special either. Unfortunately, I was a bit disappointed.
06/04/2026: Easter Monday lunch. We called at the last minute and they reserved a table for us. The staff was knowledgeable and very kind. The food was excellent. We chose the mixed cold cuts and then frico with polenta (superb). I'm posting photos in the middle so you can see how delicious the dishes are 😋. The place is well-decorated and has a terrace perfect for an aperitif. Go and try it, it's worth the experience.

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