Albergaccio di Castellina In Castellina in chianti

Really good food, well prepared and the staff were super friendly. Everything was perfect.

Wonderful experience, make reservations! Tried to eat there on a Mon. but they were fully booked. Made reservations Tuesday & so glad we did. Amazing fresh local ingredients, great service, cool outdoor vibe & the best restrooms in all of Italy! If you know, you know. Tried the pigeon & lamb, both phenomenal! Also they gave us an appetizer & dessert on the house. It’s a well run business & a must if you can. Thank you, looking forward to coming back!!!!

Upon entering Ristorante Albergaccio, you are greeted warmly – a welcome that immediately makes you feel not just like a guest, but like you've stepped into a home away from home. The warm atmosphere, stylish ambiance, and authentic Italian hospitality instantly create a sense of well-being. Lunch began in style with a glass of Prosecco, served so you could leisurely peruse the menu – an elegant and thoughtful start. This was accompanied by a delightful amuse-bouche, whetting your appetite for the meal to come. Lunch was served with a glass of Prosecco, allowing you to peruse the menu at your leisure. For my meal, I chose the Classico: Chianino beef (IGP) chopped with a knife, cherry tomatoes dressed in marinara sauce, and garlic mayonnaise from Val di Chiana Maremmani with butter and sage Ravioli made from paper-thin pasta, filled with sautéed spinach and goat's ricotta, Parmigiano Vacche Rosse, sage extract Homemade pici with lamb digiune sauce, refined with lemon Rabbit, roasted in the "arrosto morto" style, with gratinated carrots and oranges A delicious dessert from the pastry chef The meal was accompanied by a bottle of Berlucchi, which harmonized perfectly with the dishes and underscored the Italian flair. Lunch thus became a mini culinary journey to Italy. A big thank you to the entire Albergaccio team – for a truly wonderful and memorable day. 🇮🇹

This was an epic dining experience. Prices were fair for what we were served and it was scrumptious. Our waitress was perfect. Attentive, knew her menu and wine and gave us a lecture on olive oil and her families local produce. 10/10 would recommend.

Excellent cuisine, exquisite staff, special and personalized dishes

Nice restaurant, good food Not exactly a Tuscan atmosphere, but more refined.

Everything was delicious, a special mention for the artichokes.... Among the best I've ever eaten!!!

Very high standard restaurant. Food was great, Bistecca Fiorentina was done a good medium rare. Good wine recommendations. Very prompt and polite service. Our waitress was running but in no way felt stressed or rushed.

Proper gourmet dinner, and lots of gluten free options including homemade gluten free bread

I discovered this place completely by chance during a bike ride. I'd promised myself I'd wait until I got to my destination to eat, but then I stumbled upon this place and hunger took over. The place looks almost unremarkable from the outside, but once you enter, everything changes. Very well-kept. The owner is very friendly. I had the best tartare and tagliata of my life. All washed down with a divine Chianti Riserva. The prices are initially high, but they're proportionate to the quality. Personally, it's a place worth going to.