Al Treno In Castelfranco veneto

The waitress, Gaia, deserves a 5-star rating, not just for me but also when watching other tables. She's always smiling and very friendly. The owner is sullen, unsmiling, and unpleasant. Compared to the previous management (Alle Mura), we haven't reached the quality we were used to at this establishment. It's a shame, because the waitress, Gaia, deserves it for her service and friendliness.

A typical seafood restaurant...just like it used to be! Excellent fresh fish.

Let me start by saying that the dishes were really good. We each had an appetizer of three scampi (they were small) and a plate each of salmon, amberjack, and swordfish carpaccio, if I'm not mistaken. I think the portions were a bit small. We moved on to a first course of spaghetti with squid ink, which was truly delicious. The second course was a fabulous fried fish dish for me, and a beautifully prepared stewed squid with polenta for her. Finally, we had the Treno dessert, a delicious crunchy caramel. To drink, we had two bottles of water and a glass of wine. The staff was kind and helpful, but for me, a very negative thing was not being able to see a menu with the prices of the courses. The quality/price ratio was fair, and I would return. If I could recommend creating a menu, I was otherwise satisfied.

Good food but oh my god the waiting times were eternal, between the appetizer and the first course 2 hours passed... our patience was over and we left without enjoying anything else, a shame 😞

With the owner's professionalism and experience... They never make mistakes here!! 👏👏