The restaurant "al Solito Posto" represents the excellence of catering in Varazze Chef Riccrdo Ciarlo, delights guests with sublime dishes. Mr. Franco welcomes you, with kindness and extreme availability, in the dining room the Staff advises the customer at best. The best restaurant in Varazze.
Mario Marra
.
02 Marzo 2025
10,0
It's the third time we've come to eat here...
It never disappoints
The fish is excellent, the staff are friendly and helpful and the place has its own reason...
Congratulations 👏🏻
Monica Deiana
.
01 Marzo 2025
10,0
Di passaggio a Varazze, ci siamo fermati qui per calmare la fame.
Abbiamo preso due primi: trofie al pesto 13€ e pansoti alle noci 14€, piatto che abbiamo dovuto mandare indietro a scaldare perchè arrivato quasi freddo, un pesce spada alla griglia 18€ e due verdure 10€.
Un calice di vino 5.5€, una bottiglia d'acqua 3€, coperto 3€... per un totale di 72.5€
Chiesto scontrino, lasciato sul banco all'uscita.
Non siamo stati male, ma non ci tornerei.
Un minimo di scuse per il primo piatto sarebbe state gradite.
Paolo d'Alba
.
14 Gennaio 2025
6,0
We were passing through Varazze, we stopped here to calm our hunger.
We took two first courses: trofie with pesto €13 and pansoti with walnuts €14, a dish that we had to send back to reheat because it arrived almost cold, a grilled swordfish €18 and two vegetables €10.
A glass of wine €5.5, a bottle of water €3, cover charge €3... for a total of €72.5
I asked for a receipt, which was left on the counter upon exit.
We weren't bad, but I wouldn't go back.
A minimum of apology for the first course would have been appreciated.
Paul S
.
14 Gennaio 2025
6,0
Excellent food, attentive and kind staff, nice location. I would stay here again. Well done!
Alessandro Mustica
.
05 Gennaio 2025
8,0
Fish dinner. Everything really excellent. Great courtesy from the owner and staff. I will return often. Average price
Luigi Tencati
.
03 Gennaio 2025
10,0
Excellent lunch.... very fresh fish cooked without invasive flavors but in a way that enhances its goodness. It's worth the trip.
Pierangelo Pedali
.
01 Gennaio 2025
10,0
New Year's Eve dinner. Excellent food, quiet and relaxing atmosphere. The homemade spaghetti alla guitar with lobster is excellent. Friendly and professional staff. Thanks for making us have a nice evening
Maria
.
01 Gennaio 2025
8,0
At the moment I'm finishing lunch in this place, a very welcoming place both as a place and as a staff, excellent food, I'll start by saying that I'm not a fish lover, the only thing I eat are mussels and clams and fried calamari, I ate a soup excellent mussels and clams never eaten before, my son had a stellar fried calamari, welcoming staff... we will definitely be back
Valeria delbarba
.
31 Dicembre 2024
10,0
Piccolo locale pulito e tenuto bene, leggermente dozzinale nelle scelte degli arredi .
La sostanza della cucina è superlativa abbiamo pranzato con una zuppa di cozze deliziosa e tagliatelle con alici e nocciole ,tagliolini al sugo di ricci . Vale la pena una sosta .
masciantoci
.
29 Ottobre 2024
10,0
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