Al Solito Posto In Terranuova bracciolini

12/10/2025: We went for lunch today. The chef and the person who served us were extremely kind. We had two calamaratas, a burrata ravioli, a rice gnudo, a mussel pepper dish, and a hamburger. The dishes were truly delicious and beautifully presented. The chef also gave us a truly special dessert: an extra portion of ravioli for my daughter, who was still hungry. He also brought my wife a sample of calamarata, as he put it, "so she wouldn't go away craving it." It's rare to find such quality and kindness toward customers as the charming chef Stefano showed us. We had a good laugh over the combination of local cuisine and refined food, which is truly rare. The price was more than fair. When and if we're in the area, we'll definitely be back.

01/10/2025: Here you eat really well, everything is there, try it and believe it... fair prices