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Ristoranti
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Ancona
Senigallia
Al Secchiello

Al Secchiello In Senigallia

Piazza del Duca 8, 60019, Senigallia Italia Senigallia
+39 320 811 1826
7,8

Basado en 76 opiniones encontradas en 2 webs

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42
Di 279
in Senigallia
21
Di 133
di cucina Italiana in Senigallia

I clienti commentano i loro piatti di...

carne fritto
Italiana
Senigallia

Gestione recensioni

Recensioni Nota
Google 58 4
Recensioni Nota
TripAdvisor 24 6
A real aperitivo. Americano, chips, and peanuts. All this in the castle square. The gentleman at the bar was exceptional.
Più commenti
in Google
.
18 Ottobre 2025
10,0
This place has become my favorite hideaway! The owners, a fantastic couple, are always ready to offer advice and make me feel at home. The drinks and food are always delicious and innovative, and the atmosphere is welcoming and relaxing. I'm grateful for the hospitality and friendliness I receive every time I go there. I highly recommend this place to anyone looking for an authentic, high-quality experience. The owners are the heart and soul of the place, and it shows!
Più commenti
in Google
.
02 Settembre 2025
10,0
The service, food and drinks were really good!
Più commenti
in Google
.
24 Agosto 2025
10,0
My friend and I went to grab an ice cream on the fly late at night when everything was practically closed and the guy at the counter was really kind and the ice cream was super good.
Più commenti
in Google
.
10 Agosto 2025
10,0
Beautiful environment, kind and welcoming staff
Più commenti
in Google
.
19 Luglio 2025
10,0

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Recensioni

Kona Kafé

18/12/2025: Thanks, well done and especially to Jessica super fast
14/12/2025: Impeccable service from Jessica!! The waitress is a wonderful and polite person!!!
7,8
143
Recensioni

Trattoria della Fortuna

01/03/2026: A trattoria with authentic flavors, like spending Sunday lunch at grandma's...with a touch of extra flavor! Excellent homemade bread!! An experience worth repeating to satisfy your curiosity and try the other dishes on the menu!
22/02/2026: Good! Excellent vincisgrassi! Recommended by the waiter, I had the fried rabbit. It was good, but I thought it would be more unusual, but the homemade mayonnaise was more than excellent! The steak, seasoned with just salt, was also excellent, allowing the meat to fully unfold. Everyone was friendly and courteous, but especially the sommelier, who entertained us with the wine and whom I would have loved to have stayed to chat with. We'll definitely be back.

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