Al Poeta In Napoli

27/08/2025: This isn't our first time eating here, and we've had our meals sometimes good, sometimes not so good. This time, we tried the Scugnizzielli, Vermicelloni with caciobuffalo mozzarella and pepper, and Mezzemaniche with carbobuffalo mozzarella. We liked the pasta's doneness, but the sauce in both first courses was completely lacking in flavor. The Scugnizzielli were good—the fried pasta was good, but the sauce was also tasteless. The service was overall quite slow, but the young lady who served us was really nice and friendly. It's a shame, it could have been better.

19/08/2025: We discovered Fratelli La Buffala in Naples and it was an excellent experience. My wife and I shared a Reale pizza: huge, generous, and very reasonably priced. The ingredients were of high quality, and the crust, medium-thin, just how I like it, was perfect. My wife opted for a Nerano burger: the meat, cooked to perfection, was tender and flavorful. The homemade brioche bun and the quality cheese made this dish particularly successful. For dessert, a pistachio cheesecake was balanced and delicious, without ever becoming cloying, and perfectly rounded off the meal. The service was impeccable: fast, attentive, and provided by friendly waitresses. The menu, available in several European languages, is a real plus. Finally, the refined and warm setting makes this restaurant ideal for a romantic meal. I highly recommend it! ⭐⭐⭐⭐⭐