Al Molino In San donà di piave

We ate three pizzas and a plate of pasta. Good quality pizzas, made with fresh, authentic ingredients. There are a few flaws in the service that I'll mention here. I asked for a small plate for my daughter and was told they didn't offer a smaller pasta dish. I ended up getting a smaller plate, but the price remained the same. Secondly, we ordered tea, and when it arrived, we noticed it was 15 days out of date... (OK, it can happen.) However, I would have expected at least an apology and at least a free coffee given the mix-up. That said, I reiterate that the pizzas were good, made with quality ingredients that justify the price.

Excellent value for money. Everything was delicious, and the staff was very friendly and helpful. The service was fast.

Unassuming from the outside, but very nice inside, with delicious pizzas and friendly staff. Short wait times and fair value. Highly recommended; we're even considering making a slight detour to enjoy the pizza again.

We had dinner on the terrace. A dish called fritto misto, tempura vegetables with squid rings, was delicious. Two pizzas, which were tasty but nothing special. For dessert, baba rum, a sweet treat.

It was our first time at this restaurant and we only ate pizzas which were superb, large, tasty and rich. The dough was the perfect thickness and perfectly baked. You have high recommendations from us and the prices are really acceptable, even lower than in other places nearby.

Nice place, very well kept, kind and friendly waiter, delicious pizza!

Don't be fooled by unassuming exterior! Inside you will find lovely place, excellent food prepared from good products. Staff is of highest quality - helpful, caring, has no problem with speaking English (which is not granted in Italy). Despite the looks - it's affordable. I recommend dressing well to match the interior.

Very clean place, top-notch staff, I ate FABULOUS pizza, I'll be back

We came here as recommended and it was fully worth it. We opted for a Panozzo siciliano, a pizza Corallo and a Calzone farcito. All I can say is that our taste buds had a feeric experience that almost misled us to eating a little bit more than it was necessary, which technically is fairly possible due to the large portions of the dishes. So, carrying a food box with you when visiting Al Molino is very useful, because later you'll regret leaving there on the plate any unfinished goodies. The quality of the ingredients used, their putting together, the proportions, the balanced spicing and the overall result is very hard to surpass. The service is also impeccable. Apart from the marvellous food and staff, I would also highlight the nice ambiance of the terrace and of the interior and also the fact that this restaurant is pretty large inside, which doesn't look so from outside. Highly recommended!!

It depends what you take. Some dishes are excellent some of them mediocre at best.