Al Malò In Lainate

We had a room all to ourselves, great background music, and the food and atmosphere were top notch! They even catered lunches for kids, with meat options as they specialize in fish! Open Mondays, lots of food! Very friendly staff and excellent service! You can even pay with a fork! There's not much parking, but the Esselunga in Lainate is available a few meters away.

Excellent seafood restaurant. Quality ingredients, dishes with balanced and bold flavors. Very well-kept location. Seafood lovers absolutely must try this restaurant. Compliments to the staff and the kitchen.

A great discovery! Congratulations! Excellent ingredients, crafted with originality and balance. The atmosphere is relaxed and welcoming. Superb service. We'll be back soon. Thank you for the excellent dinner and a lovely evening.

A very pleasant surprise... The atmosphere is warm, welcoming, and refined. The staff is incredibly courteous and knowledgeable. The food was excellent from start to finish.

Very good. Excellent cuisine with excellent reinterpretations of traditional dishes with chef's touches. Impeccable service.

Our go-to restaurant!! The fish is always very fresh and the atmosphere is very welcoming. I must say that we always feel pampered here, and the dishes are always top-notch. The owner, Alessandro, is a wonderful person, and the chef, Mauro, is worthy of a Michelin star! I highly recommend it. Stefano ARESPORT

A highly rated seafood restaurant, enhanced by a quaint and intimate setting that fosters a relaxing atmosphere. The ingredients are of excellent quality and are enhanced by attentive and well-executed cuisine. Kudos to the professional and friendly staff. The price is fully in line with the quality offered and the care taken in preparing the dishes. Reservations are also available through TheFork.

I had dinner with friends. The atmosphere was welcoming, soft, and the decor, with nautical details, was elegant without being overbearing. The staff was friendly, knowledgeable, and fast. The food lived up to expectations. We were the last to leave 😀. The price was a little high, but it was appropriate for the quality of the dishes and the location. Thank you.

Great experience. I'll definitely be back.

I've been to this restaurant twice, and both times I've been extremely satisfied. The restaurant is divided into two rooms: one inside and an outside veranda, both well-maintained and tastefully decorated. The service is attentive: the second time, the pierced girl who served us (unfortunately, we didn't ask her name) was truly exquisite. Seafood, of course, reigns supreme at this restaurant. Having been twice in the space of a few months, I found the menu the same, with just a couple of variations and the daily specials. An amuse-bouche is always offered while you wait. I've tried appetizers, first courses, and second courses. Perhaps my least favorite of all the dishes was the seafood salad: good, with a hint of celery that makes it very fresh, but not memorable. The two first courses, however, were excellent: the paccheri with artichokes in two textures and mussels, and the linguine scarpaniello (very generous portions). As for the main courses, the one that most impressed me was the beetroot-marinated salmon with squid ink chips. To finish, I recommend the excellent nougat parfait. Given that seafood restaurants (the good ones) are expensive because the ingredients are expensive, the prices here are probably medium to high. However, if you book a little in advance, it's easy to take advantage of some deals on the popular booking app. A big plus: last time, they took a bit longer with the service, and to apologize for the mix-up, they offered us dessert, without us even complaining. This doesn't happen at all restaurants, quite the opposite. We'll definitely be back, perhaps checking out the menu first to see if there's anything new and tasty.