Al Cortile In Milano

Very nice and spacious location. In summer there is also a beautiful outdoor space. Refined dishes. High prices

An excellent place in a reclaimed old Milan.

The ambiance is truly extraordinary, meticulously detailed, and the service is also very attentive and elegant. However, there is one critique to be made regarding the cuisine. Not about the quality, as it is truly noteworthy, but about a fundamental aspect: the portion sizes. I am accustomed to dining in restaurants where the quantity on the plate is reduced for reasons of style, aesthetics, and the etiquette of refined culinary art. But in this case, we are truly talking about dishes with extremely small proportions. Three, I repeat, three tiny slices of pumpkin cannot be considered an appetizer, especially at that price. Just a small addition of food quantity without exaggeration would be enough, and at least it wouldn't risk leaving customers hungry at the end of the evening. It's a criticism that needs to be heard because there were eight of us last night, and we all shared the same sentiment.

The ambiance is truly extraordinary, meticulously detailed, and the service is also very attentive and elegant. However, there is one critique to be made regarding the cuisine. Not about the quality, as it is truly noteworthy, but about a fundamental aspect: the portion sizes. I am accustomed to dining in restaurants where the quantity on the plate is reduced for reasons of style, aesthetics, and the etiquette of refined culinary art. But in this case, we are truly talking about dishes with extremely small proportions. Three, I repeat, three tiny slices of pumpkin cannot be considered an appetizer, especially at that price. Just a small addition of food quantity without exaggeration would be enough, and at least it wouldn't risk leaving customers hungry at the end of the evening. It's a criticism that needs to be heard because there were eight of us last night, and we all shared the same sentiment.

A great surprise, this restaurant to discover, to seek and find in the network of hidden streets and courtyards. The design of the place is well thought out and even better made, the lights are perfect and the service is excellent, like few can be found in Milan. Young, competent and polite guys. On the kitchen side, everything works well. Refined and well-executed dishes. The risotto test passed with flying colours, al dente and al dente as it should be, with lemon zest refreshing the saffron. Well done.

This place is located a short distance from Milan's Navigli. (The review focuses on the beverage, the cuisine was not tried). The place is not easily accessible, it is rather internal and it is not easy to locate it. The location is very welcoming and well-kept, even the external part is worth it. The open kitchen makes an impression and even the part where the counter is located is large and catches the eye. The beverage offering is quite wide. I find it to be an ideal place if you want to spend a quiet evening with friends/as a couple and drink something good and special. The only slightly negative aspect is the staff: shortly before closing time (01:00) the waiters seem rushed and try to vacate the place as soon as possible.

The very special ex industrial hidden place in Milan. Very special, very nice. We were there for a Christmas event with DJ session. Everything would be fine, but not the event the thought to organise. The speakers were very loud and in a bad position, so it was hard to be there. The music had nothing to do with Christmas. It was retro music event, but the music choice was very poor, not quality music and DJ didn't do a good job. Very loud bad music, very hard to stay. We dacend a bit, but than we run away quite early.

It was a dinner with a fixed menu and tasting of various Campania wines (2 whites and 2 reds), which were very good. The spaces are very beautiful, created inside the former Milanese foundries. The dishes are also very good, high prices.

Ottima qualità a un prezzo ragionevole

Il locale ha un cortile esterno molto elegante e raffinato, siamo state fortunate perche nonostante siamo state qui a metà ottobre, le alte temperature ci hanno permesso di cenare in cortile anziché all’interno. Il personale è gentile, il menu propone poche opzioni ma ricercate e...