A truly enchanting place away from the tourist crowds with truly outstanding food.
Natascha Juchert
.
13 Maggio 2026
10,0
Excellent!! One of the best restaurants in Verona serving local cuisine. Impeccable service; don't hesitate to ask questions about the dishes. A must-try if you're in Verona.
stekk82
.
10 Maggio 2026
10,0
A very nice restaurant with an incredibly beautiful atmosphere and excellent service. We had a very good meal and felt very comfortable.
Andreas Porsch
.
09 Maggio 2026
10,0
We went for dinner last week and I have to say it's an excellent restaurant. We had two appetizers, a charcuterie board and grilled Storo polenta with Venetian soppressa. Three first courses, including bigoli with duck ragù, a short pasta dish with ragù for my daughter, and tortelli stuffed with roast pork, which were incredibly delicious. Finally, we finished with a classic dessert, sbrisolona. What can I say? Excellent place, excellent service, and a classy atmosphere. Highly recommended.
Filippo Bennati
.
02 Maggio 2026
10,0
Last Saturday I had dinner with two other friends. I think we had a typical bad night, because this restaurant has very high standards.
The worst part was the service. I'll definitely go back because I want to give it 5 stars.
Michele Baruzzi
.
22 Aprile 2026
6,0
Last time was over 10 years ago... It's ALWAYS worth coming back!
Michaela Gruber
.
29 Marzo 2026
10,0
If you come to visit Verona, you can't leave without having lunch or dinner at the price cap, he cooks sublime typical Veronese dishes, highly recommended
Maria Grablovitz
.
17 Marzo 2026
10,0
Tradition, flavors, memories....
Gianni “Elner”
.
22 Febbraio 2026
10,0
We went on Valentine's Day and had a great time.
The food was excellent, and the service was completely unexpected, considering it was Valentine's Day and the "extra" request for gluten-free.
Although they warned me of possible delays if I chose a gluten-free entree, they were quick and extremely friendly. The best dish was the boiled meat (for celiacs, be careful with the sauce; it's served separately and contains breadcrumbs), but the appetizers and first courses were also truly delicious.
They don't have gluten-free bread, but they did bring me crackers and biscuits.
They also have a wide selection of wines.
When we arrived, we were greeted by the owner, who didn't seem particularly friendly, but after that, the service was great.
noemi ferraguzzi
.
16 Febbraio 2026
8,0
Typical restaurant with traditional dishes
Emanuela Altea
.
14 Febbraio 2026
10,0
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