Al Braciere In Porcia

We ate an excellent rib, but the atmosphere was very tense, the owner was rude, compensated by the kind service staff. The bill was definitely high compared to what we ate. Not a completely positive experience.

I went to this restaurant specializing in meat and fish with high expectations, and I must say that in terms of food I was not disappointed. The dishes were presented quite well, the quality of the meat was good and the cooking respected what was requested. The appetizer was decent, the side dishes average, but the main course — was really good. That said, I feel like saying that the overall price of the experience is a bit high compared to what was offered, both in terms of quantity and service. You don't leave unsatisfied, but you don't feel like you've spent the right amount either. The real sore point, however, is the attitude of the owners. In all honesty, I found them rude in their manners and, what is even more unpleasant, very rigid and unpleasant with the waiting staff, and it was not difficult to notice this even as a customer. This type of management takes a lot away from the experience, because you can feel tension in the environment and the climate is not as welcoming as it should be. But there is one really positive note that made the difference: the waiter (I think his name was Riccardo) was simply impeccable. Kind, helpful, smiling, attentive to detail, professional but at the same time human and friendly. In such a tense context, his presence completely saved the evening. Honestly, without him the experience would have deserved 2 or 3 stars at most, if not less. If I were to return, it would be only for him. In short: good food, slightly high bill, atmosphere that could be improved a lot. Riccardo really deserves applause: 4 stars just thanks to him.

Cena di coppia in questo rinomato ristorante di Pordenone. Ambiente raffinato stile anni '90 che andrebbe un po' svecchiato nell'allestimento. Cibo ottimo con prezzi altini. Servizio cortese e veloce. Parcheggio privato attiguo.

For what I ate I found it a little expensive.

The food was very good, the service was excellent and the staff were friendly and helpful

Really super.. you pay for quality.. and it's expensive..

I found the search for quality at 360 degrees: from the welcome, to the advice given with real pleasure, to the refined food, with careful presentation. Recommended!👍🏻

We went to this wonderful restaurant today, a truly pleasant lunch, excellent food! Excellent service, the owner is very nice and sweet! We will definitely be back!!

Booked for the 1st time after a brief search for restaurants in the Porcia/Pordenone area. A somewhat historic and elegant place, with rooms that are not huge as I like. My family of 11 ordered both from the fish and meat menu (strictly suggested/told verbally by the enterprising lady!). The mis en place was perfect, the service was almost contemporary for everyone, excellent products, perfect quantities, excellent plating, warm environment and we felt cared for and pampered until the end by all the staff. After dessert, other delicious biscuits/doves were offered. A VERY HAPPY birthday! A beautiful discovery. Absolutely to be repeated as soon as possible....

Tutto perfetto. Dall'ospitalità alla simpatia e professionalità dello staff nonché alla bravura dello chef. Un pranzo veramente ottimo e di qualità, sia carne che pesce. Buoni i dolci, fantastici i crostoli. Conto in linea con ciò che mangiato e bevuto.