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Ristoranti
Veneto
Verona
San pietro di morubio
Al Borgo

Al Borgo In San pietro di morubio

P.zza Guglielmo Marconi, 3 Bonavicina San pietro di morubio
8,8

Basado en 334 opiniones encontradas en 6 webs

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1
Di 7
in San pietro di morubio
1
Di 4
di cucina Italiana in San pietro di morubio

I clienti commentano i loro piatti di...

pesce antipasti cucinato pasta risotto dolci carne bellissimo mandarino more ricotta crema mousse zucca funghi
Italiana
San pietro di morubio
20-30€

Gestione recensioni

Recensioni Nota
TripAdvisor 164 8.8
The Fork 3 9.5
Google 331 9.4
Recensioni Nota
qristoranti.it 19 9.8
ilmangione.it 2 8.3
Foursquare 1
Tasty stockfish dishes, friendly staff. I recommend it.
Più commenti
in Google
.
11 Aprile 2026
10,0
Very good food, very knowledgeable and friendly waiters, a place where you can feel serene and harmonious, the food is delicious, reservations are required
Più commenti
in Google
.
04 Aprile 2026
10,0
Some local friends brought us there especially to try the famous "Stocco," which is typical of that town. An entire tasting menu themed around stockfish, in every possible way. Simply SPECTACULAR! The place is huge and always packed, there must be a reason!!! I'd call it a must-see if you're in the area! HIGHLY RECOMMENDED!!
Più commenti
in Google
.
14 Marzo 2026
8,0
In Mammola, where eating stockfish is a tradition, this restaurant is a gem. Good food. Recommended.
Più commenti
in Google
.
12 Marzo 2026
10,0
Wide variety of stockfish (a local specialty), pleasant atmosphere, and fast service. Homemade cuisine, very rich appetizers. Must try.
Più commenti
in Google
.
27 Febbraio 2026
8,0
A true oasis of taste, excellent cuisine, impeccable service, warm, elegant and welcoming atmosphere, highly recommended.
Più commenti
in Google
.
25 Febbraio 2026
10,0
We had dinner with friends, the place was welcoming, the food was good, the service was fast, and the prices were reasonable. We'll be back. My only "constructive" advice is to take an hour and remove all the missing wines from the wine list, as there are quite a few.
Più commenti
in Google
.
20 Febbraio 2026
10,0
This restaurant is now famous throughout Calabria for its main product, stockfish. The menu also offers a meat option, and I opted for that. The stockfish is incredibly flavorful and served in a variety of ways, which is definitely the restaurant's strong point. The meat option is certainly excellent, which isn't a given for a place that focuses entirely on fish. A little gem worth mentioning is the homemade liqueurs. Truly flavorful and delicious.
Più commenti
in Google
.
15 Febbraio 2026
10,0
Everything was good, from the appetizers to the first and second courses.
Più commenti
in Google
.
08 Febbraio 2026
10,0
If you're looking for the authentic flavor of stockfish, La Taverna del Borgo in Mammola is a must-visit. Located in the heart of the charming medieval village, this restaurant is a temple to Mammola stockfish, prepared according to both ancient recipes and modern interpretations that highlight the quality of the raw ingredients. The main course is especially delicious, a blend of local seafood and land. The roasted stockfish is out of this world: crispy on the outside, tender on the inside. Accompanied by fresh, flavorful mushrooms.
Più commenti
in Google
.
28 Gennaio 2026
8,0

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13/04/2026: I've been frequenting this restaurant for a long time and always enjoy returning, both for the magnificent meat and the pizza (in my opinion, it's the best in Verona!), as well as for the excellent value. The staff is extremely friendly, and Riccardo, the owner, is a wonderful person. The atmosphere inside, in the two dining rooms, is welcoming, but it's even more beautiful in the warmer months when you can eat outside on the terrace, surrounded by all that greenery! I highly recommend it!
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Toni di Gusto

18/04/2026: Antoine de Saint Exupery wrote: "It is only with the heart that one sees clearly...what is essential is invisible to the eye." At "Toni di gusto" it's exactly like that...everything is made with the heart...the welcome, the sourcing of raw materials...the attention to detail...and the heart...that they put into everything!!! ❤️
17/04/2026: One of the best pulled pork dishes I've ever had. I forgot to ask for the red cabbage to be removed... and I've never had a more fortunate "oversight." Absolutely top-notch. From the appetizers to the sandwich... even the bread was fantastic... (I think it was homemade). I'll definitely have to go back with my family... The only thing I would change is the portions of potatoes, whether or not they accompany the dishes... just a little more. But for the rest, I highly recommend it without a doubt.

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