Too unique, you're transported back 40 years to a trattoria-like setting, topped off with jazz music. Unique dishes and excellent ingredients, and the guys are incredibly friendly. See you next time.
carlo ferrua
.
04 Dicembre 2025
10,0
We had a great time and the food was equally good. Two minor sins: they didn't bring bread (okay, I could have asked for it, so it was a minor sin) and the pork shank wasn't very hot. But it's worth the detour. Highly recommended.
Vittorio Ravazzini
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22 Novembre 2025
10,0
Nice place, very good food, especially the meat....price in line with what you eat
Massimiliano Vincenzi
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31 Ottobre 2025
8,0
Convenient parking. Entrance a bit hidden. Good welcome, a bit cold at first. Afterwards both the boy and the girl were kind and good. The gnocchi with gorgonzola and walnuts were good, as well as an excellent platter of cured meats and cheeses. The carafe wine was not bad, the coffee was also good. The total cost was right.
Marco Piana
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28 Ottobre 2025
10,0
The food is good. They are friendly, fast, and relaxed... everything is delicious. I recommend it.
Vitale Marcella
.
28 Ottobre 2025
10,0
A convivial, intimate place with a relaxing atmosphere. The food is excellent—the ravioli and tortellini are all homemade, the meats are exceptional (I recommend trying the beef tenderloin, sublime), and the service is very friendly, which I appreciated very much. The price was fair for the amount of food; a wonderful experience. Congratulations!
Simone Carta
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17 Ottobre 2025
10,0
Very good food excellent staff recommended for families
Roberta Maiardi
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16 Ottobre 2025
10,0
Excellent food, welcoming atmosphere, superb tortellini and rib eye steak
Maria Rosaria Conversano
.
06 Ottobre 2025
10,0
The meat was delicious, the staff were friendly but not attentive. The atmosphere was typical of a trattoria.
Bruno Di Bari
.
04 Ottobre 2025
8,0
I happened upon it by chance for a business lunch. They don't offer a workers' menu, so I chose à la carte. I must say the tagliatelle with ragù really stuck with me. Truly delicious. A side dish and coffee were also good to finish.
Luca Guandalini
.
03 Ottobre 2025
10,0