Al 59 In Palermo

29/04/2026: We went for lunch on a Sunday. The dining room wasn't very large, but it was cozy and had a large fireplace in an old, well-maintained farmhouse. The appetizers and main course were good. It's a shame about the first courses, which were good, but the pasta in both was overcooked. The fixed price was acceptable.

25/04/2026: FANTASTIC experience! F A N T A S T I C A We organized our wedding at this venue, enchanted by the location offered by the venue, surrounded by nature and greenery, and by the professionalism and friendliness of the Director of the Hall, Sebastiano. The Chef (with just a few years of experience) later offered us a taste of his cuisine before the event, and we were more than satisfied with our choice. The day of the event was P E R F E C T! The Director, the entire staff, were like clockwork, working in synergy with us, the newlyweds, coordinating external services we hired, such as the band, the magician, and the photographer, without a single problem and actually making the day run perfectly! And let's not even talk about the cuisine, which fed us endlessly, all the dishes we'd chosen exactly how we wanted them and, I can assure you, delighted our guests, even the littlest ones, those with celiac disease, diabetes, favism, sulfite and tannin intolerances, and vegetarians. So what can I say? THANK YOU Antica Masseria di Salvo, and thank you Sebastiano for your kindness and infinite professionalism! See you at the next event 😎