Agriturismo La Mandria In Roma

Beautiful and relaxing location, few animals but well-kept. Plenty of space for children to play. The first course of the day is small in portions but the meat is delicious.

Excellent from all points of view

A lovely surprise...! Family atmosphere, excellent hospitality and food. I recommend it and will definitely be back. The bread is excellent, homemade, the meat is excellent, and the rigatoni alla coda alla vaccinara is made to perfection. The fried pumpkin skin is also excellent... thanks to Mr. Federico... very welcoming! ☺️

The meat was truly high-quality. We tried the Florentine steak from their cows, which grazed just a few hundred meters from our table. It was an excellent experience, and the staff were very kind and generous.

We've eaten at this agriturismo twice. The first time was in June, for a birthday; it was an excellent experience in every way. We chose the set menu and were very satisfied with both the quality and quantity of the food. We returned today for lunch, opting for the à la carte menu as we wanted to try the beautiful dry-aged meat on display. The quality of the food is always good, but the quantity is absolutely inadequate for the appetizers and first courses. Four mixed appetizers cost €20 each, for a total of €80, which was truly meager. The first courses were also poor, perhaps 80 grams of pasta, which I don't expect at a agriturismo. The grilled meat was very good; obviously, the latter increases the price, but that's normal. I therefore recommend customers take advantage of the set menu, or skip everything else and just order the second courses, which are good and in adequate quantities. I respectfully ask the owner: either something went wrong today in the kitchen and/or with the service, or I can't understand the point of serving small appetizers and first courses (which are made with the cheapest ingredients) and doing the opposite with the second courses.

Fantastic!...well done everyone and Federico, wonderful management and sublime meat!

We stayed at this agriturismo and were truly thrilled! The welcome was warm and genuine, just as you'd expect in an authentic place. The food was the real star: homemade dishes, the freshest ingredients, and authentic flavors that reflect the local area. Every course was prepared with attention to detail, with generous portions and impeccable flavor. You could sense the passion and love for traditional cuisine. The house wine was also a delightful discovery. The peaceful setting, immersed in nature, made the experience even more special. Highly recommended for those seeking good food, a family atmosphere, and authenticity. We'll definitely be back! Thank you

It's true that we ordered two bottles of wine, one of which wasn't up to par, but for what we ate, the price was too high, trust me. Impeccable service, everyone was great. The meat needs a rethink, the snails were unremarkable... Generous portions... Pierfranco

Ho scelto questo agriturismo per un pranzo in famiglia e per mostrare gli animali al mio bimbo. Dalle foto sembrava un bel posto... ma in realtà è UNO SPETTACOLO!! La struttura è pulitissima, ben mantenuta e organizzata, considerando che il perimetro comprende anche una stalla con diverse mucche nelle vicinanze: non volava una mosca! I piatti eccezionali (consiglio i tonnarelli con guanciale e mentuccia) porzioni gigantesche commisurate al prezzo, sfiziosi i dolci. Il servizio è cordiale e premuroso. Essendo cucina slow food, ovviamente, c'è da attendere per la cottura, ma l'attesa è più che ben ripagata. Il ristorante organizza anche eventi (oltre all'allevamento di bovini ci sono anche le chiocciole). Nel bagno è presente anche un comodissimo fasciatoio (GRAZIE!!!) e i bimbi potranno divertirsi nell'area giochi con altalene e scivoli, molto ben tenuta. Troverete anche in vendita prodotti agricoli coltivati in loco! Verremo sicuramente a trovarvi ancora!! Consigliato inoltre agli amanti dei gatti, ce me sono un paio che girano per il dehour e sono anche dei gran coccoloni!

Agriturismo sulla Laurentina: ci sono tante mucche (per i bambini una bella cosa), un bel giardino con spazio giochi per i più piccoli e bei gazebi nel verde dove mangiare nella bella stagione. Qui la carne la fa da padrone: Ottimo il tagliere misto di salumi e formaggi (sfiziosi gli affettati e buoni i formaggi). Tutte le carni provate erano veramente buone: La bistecca con osso, la tagliata, la grigliata mista. Non ha deluso neanche il primo del giorno (con zucchine e guanciale). Buone le verdure (incredibili i fagiolini del loro orto!!). Buonissima anche la cheesecake che abbiamo fatto fare per festeggiare. Prezzi onesti (30 euro la bistecca con osso, 20 euro la tagliata, etc) e porzioni abbondanti! Qualità molto buona (sia nei salumi e formaggi che nella carne). Il servizio è molto attento, peccato che dopo i tempi corretti di attesa per l'antipasto, i tempi per la carne sono stati veramente lunghi.