Agriturismo La Campagnola In Gordona

We were returning from the pass on the evening of May 1st and stopped for dinner. It was an amazing experience. The local dishes, especially their own, were of superb quality. The location was elegant but friendly, just like the owners... Highly recommended, excellent value for money.

Enchanting place, we stopped on our way back from the Spluga Valley, we ordered the tourist menu with two first courses, two second courses and two side dishes, dessert, water, wine and coffee at a more than excellent price, €34 per person, abundant and delicious typical dishes, friendly and welcoming service... we will definitely be back!!!

Absolutely worth a try. You'll always be happy to return, especially if you're in good company, enjoying the tranquil setting surrounded by greenery, the authenticity of the products, and the owners' passion. Every dish is worth it; it's hard to choose. Fantastic first courses and exquisite meat. My favorite dessert is the Della Strega, a fantastic coppa. The owners' passion and helpfulness will win you over. You can purchase their products on site and from other artisanal establishments. Fair prices.

In my humble opinion, one of the best places I've eaten in Lombardy!!! Highly recommended

Located in the valley, this agriturismo is easy to reach. We had lunch with friends and had a wonderful time. The spacious rooms, the friendly and helpful staff, and above all, the quality of the dishes were truly excellent. The appetizer was with mixed cold cuts and vegetables...the cold cuts were exactly what we expected, but the giardiniera and mixed vegetable platter were truly amazing; they were exceptional. The homemade corn cakes were also delicious. We then tried the trio of first courses, with special mention for the risotto and the creamy sauce. The Prugnolo wine was very good to accompany it, and to finish, dessert and coffee; all at a very fair price. Kudos to the kitchen and the owners. I highly recommend this place, especially for the tranquility of the outdoor setting.

Excellent food, courteous and prompt service, a family atmosphere with a beautiful view of the valley, surrounded by mountains. We had lunch for three, including a plate of bresaola, three first courses, two second courses, a side dish, a dessert, water, and a cover charge, for €79. Risotto with taleggio cheese and ribs in red wine were exceptional. The polenta taragna was truly special, as they use their own wheat, which is coarsely ground and very flavorful. The Chiavennaschi gnocchi were good, but I've tried better. The dessert was very original: mascarpone whipped with Prosto biscuit crumbs.

The best braised meat of my life! Thank you for the wonderful experience! The gnocchi, wine, and dessert with Prosto biscuits were also excellent.

We only stayed one night, but we'll definitely be back. The breakfast was excellent, with cured meats and homemade apple juice.

Very positive experience!!! Everything very good, fast and efficient service!!! I recommend you visit this restaurant.

Beautiful farmhouse with a stunning view. The restaurant's dishes are excellent, all delicious. Their homemade jams and cured meats are excellent. The owners and staff are friendly and helpful.