Beautiful farmhouse, on the border between Verona and Vicenza, tastefully furnished and very well kept. The food is good and the staff is very courteous. I recommend it!
Deborah Ieroldi
.
05 Marzo 2025
8,0
Driven by curiosity given that the specialty is mallard duck and the menu is present. Duck in tasty variations asked off the menu for hot Potentina with duck ragout and the kind lady Silvana satisfied us
Then the exquisite duck and truffle cappellacci
The radicchio dish was also cooked well, which is uncommon. the often overlooked vegetables. Finished with an excellent semifreddo
To return for other dishes and to recommend
laura debi
.
21 Febbraio 2025
10,0
Boiled with peara is excellent, better than some famous places. Homemade flavors in simple dishes from the Veronese countryside. Good quality/price ratio. To be recommended
Arch. Flavio Gugole
.
21 Febbraio 2025
10,0
What can I say, everything is good
Luigi D'Ambrosio
.
09 Febbraio 2025
10,0
Agriturismo storico in zona San Bonifacio.
Lo conosco quindi da diversi anni.
Gli interni sono rimasti immutati.
Piatti di buona fattura, con un tipicità casalinga.
Prezzi nella media del periodo.
Mr.GB74
.
09 Gennaio 2025
8,0
A really nice place in all respects. Excellent quality cuisine and food.
Antonello Valbusa
.
06 Gennaio 2025
10,0
We were with family at Christmas, the place is lovely, the food, despite the very high number of diners, was excellent and impeccable. The staff were all very kind, quick and prepared. I hope to return soon. I definitely recommend it to everyone.
Chiara bartolucci
.
28 Dicembre 2024
10,0
Excellent farmhouse, excellent cuisine, beautiful location, managed by the talented owners with care and love, highly recommended.
Paolo Marty
.
23 Dicembre 2024
10,0
Place known through a summer company dinner, and revisited years later, Friday 13 December. There is no comparison, I much prefer it in winter. The farm is located in the San Bonifacio area, the house specialty is Mallard Mallard. However, every dish is delicious. The wine is produced in house and bottled, a little light but sweet.
The desserts are also good, I recommend Panna cotta with berries.
Highly recommended 👍🏻
Fidelio
.
21 Dicembre 2024
10,0
Sono stata in questo ristorante per la cena di pensionamento di un collega. Il posto è meraviglioso, il personale molto cortese e disponibile. Avevo delle necessità diverse rispetto al resto del tavolo dal momento che sono vegetariana: i camerieri sono stati molto bravi e cortesi nel propormi più alternative tra cui scegliere e, per altro, non le solite alternative noiose riservate ai vegetariani. Ho mangiato dei piatti buonissimi, con ingredienti di qualità e veramente ben fatti.
All’interno il locale è molto bello ed accogliente.
Complimenti
Elena
.
07 Dicembre 2024
10,0