Agriristoro Focacceria La Dogana In Sorano

The organic farm is located in the middle of the countryside, among olive trees and fruit trees. We were welcomed by the owner who immediately made us feel at home and spoke to us about the philosophy of the farm, his love for his land and his work; of the return to the roots and the recovery of the ancient peasant recipes that his wife prepares with the products from their garden. The courgette parmigiana was wonderful, made with courgettes and flowers picked early in the morning; not to mention the water cooked with vegetables from the garden. Honest prices. Super recommended

5 stars? But at least 50! Found by chance on the journey between Sorano and Sovana on a scorching afternoon, we sit in the air-conditioned room and it is immediately a relief. After exchanging a few words with the owner we discover that the food is produced by them or at most by nearby companies, and it is organic. We start with mixed vegetables in oil where the touch of vinegar makes them appetizing, and a platter of cured meats and cheeses, all formidable, accompanied by a stratospheric melon jam, never tried before. Instead of bread we asked for their rosemary focaccia, freshly cooked, delicious. Let's move on to a peasant soup with vegetable broth and fresh tomatoes, with squares of stale bread called acquacotta... I felt the flavors of the past and tradition, enough to make a subscription. Finally, a courgette and courgette flower parmigiana, obviously picked that day, which was fabulous. We finish with a fresh slice of watermelon. Speaking with the managers we noticed the passion for this work, as well as many sacrifices to maintain a quality that is rarely found at a more than honest price. A real farmhouse, not a tourist catcher. Congratulations, keep it up

Delicious food great service. Any time.

"Country" restaurant... Genuine food and friendly hosts.

Locale ottimo, titolare e personale molto gentile e famigliare. Tavoli all’aperto molto spaziosi. Ottimo il cibo, il vino e anche il prezzo è in linea. Consigliato!!

Amazing place. We had a chance to have lunch on a rainy day with 2 small kids. No sitting outside due to a rain but inside it’s lovely. The food is phenomenal, simple but so so good, people are the friendliest. If you are around, don’t miss this jewel❤️

Siamo andati a cena due volte, la prima mangiando degli ottimi pici all'agliata (sugo con pomodoro e aglio) e dei tortelli di Sorano molto buoni, la seconda per provare la pizza e anche questa molto buona. In particolare quella con mozzarella, gorgonzola e pere con il bordo ripieno di ricotta e mortadella di cinghiale! Il bordo ripieno può essere applicato a tutti i tipi di pizza. Entrambe le signore molto gentili e simpatiche, lavorano bene e fanno venire la voglia di tornare anche per la professionalità e la cura del cliente. Bravi!

Excellent, homemade and genuine food. I recommend trying the homemade sausages. Very tasty first and second courses. A cuddly kitten completed the evening 🥰

Very pleasant experience, immersed in nature a few kilometers from Pitigliano. They use 0 km products and the dishes are of quality... the staff is also very friendly, we will be back!

We had dinner last night in this restaurant/trattoria and were pleasantly satisfied with both the quality of the food and the price/quality ratio. The meat was delicious. I recommend the really tasty grilled meat. The home-made vegetables are truly delicious as is the focaccia.