Agriosteria Tenuta Astrone In Sarteano

Very good but the manager is too reserved

In the countryside, slightly isolated, with a dirt road. A quiet restaurant serving traditional Tuscan dishes. A truly pleasant surprise.

Excellent !!! We had a great dinner, with home made pastas and deserts. The service was very friendly. I would give 6 stars!

An exceptional place surrounded by greenery, reached by a dirt road. Excellent cuisine with traditional dishes; try everything if you can! Very kind and helpful staff.

All the food is so fresh and delicious!!

I had an unforgettable dining experience at Agriosteria Aatrone. The atmosphere is warm and charming, with that authentic Tuscan farmhouse vibe. I tried the peach pasta with a creamy white ragù sauce — absolutely mind-blowing! The flavors were perfectly balanced, delicate yet rich. And the escargot dish… wow! Each bite was full of flavor, tender, and cooked to perfection. Every dish felt like it was made with love and care, using fresh, local ingredients. Highly recommend this place if you want to taste true Tuscan cuisine — it’s a culinary gem!

A very cute place, surrounded by nature, with various animals on the educational farm. You can visit them before 11:30 a.m. and in the afternoon, with a reservation. We ate there, and it was very beautiful and welcoming. The food was good, and their specialties are definitely worth trying.

Very nice place, very good food, but coperto 3.20 euro is too much considering that you are on a farm

We visited this restaurant for the second time today because we really enjoyed our first visit. The atmosphere, the service, the food – everything was perfect. Our anticipation for the second visit was all the greater. Unfortunately, we were disappointed this time. The lamb, which the menu advertised as such, was a disappointment. It consisted almost entirely of bones; the little meat was tough, full of tendons, and fat. I felt as if the entire animal was being used – and I probably got the cut that no one else wanted. That was not only disappointing but also frustrating. It was particularly disappointing that my complaint was hardly taken seriously. They offered me a new plate and showed me the raw meat beforehand, but the quality was similar. For a main course costing €15, I don't expect Michelin-starred cuisine – but at least quality. The starter and the intermediate course were fine, just like the first time, but the overall impression unfortunately suffered this time. We were looking forward to a lovely evening – and went home disappointed. It's a shame when a place with so much potential disappoints so much in its service and handling of a complaint on the second visit.

A ten! I'd never had panigacci before, and I hope to eat them again. The quality is truly top-notch. Delicious, healthy, and delicious. Their artisanal pickles are a dream. Even the bathroom is a delight.