A Fettina d'o Zzu Toninu In Catanzaro

My friend and I have been customers for several years, if we want to eat a good cut we go to this place. They also find courtesy and smiles from the staff and the owner Angela and Tiziana Catanzaro

Good sandwiches with sausage and peppers and potatoes, good prices. Too bad everything was full and we couldn't eat at the table.

Excellent food, excellent quality, generous portions, excellent table service especially a certain waiter Gianluca who was very approachable and super professional, I will definitely be back

Excellent food, fabulous meat. If you love homemade food, of excellent quality and with superlative table service. A special commendation to the dearest waiter Gianluca. Highly recommended

Posto fantastico, cibo buonissimo e abbondante, personale simpatico e gentile! Il cameriere ci ha organizzato il menù con le specialità della casa, veramente squisito.

I feel good, I eat well, almost like at home

Excellent trattoria, unparalleled food quality, excellent prices, fast service.

Really top place and very cheap. High quality food.

Questo posto è un vero angolo di casa! Ogni piatto mi ha riportato alla mente i pranzi domenicali a casa della nonna, con sughi saporiti e pietanze abbondanti che soddisfano sia il palato che l'appetito. Piatti gustosi e ricchi a un prezzo davvero contenuto. Ti alzi da tavola sazio e soddisfatto, proprio come quando si pranza in famiglia. Perfetto per chi cerca un'ottima cucina casalinga, che piacerà tanto ai singoli quanto alle famiglie. Consigliatissimo!

I decided to have dinner at this restaurant thanks to some nice reviews. We were immediately welcomed with the classic warmth typical of these areas, much appreciated! I ordered the €15 fixed meat menu but unfortunately I was very disappointed with the preparation of the dishes. The pasta with pork and wild boar sauce was terrible, one star in fact. Overcooked pasta and poorly mixed sauce. The pork steak and fried potatoes didn't excite me, I rated it just below passable. Although it was a trattoria, where the main goal is to make you feel at home, I have to say that I felt too much at home, like when I have little time to cook and I do it anyway. In short, the quality of the dishes was directly proportional to the price paid. The food had evidently been prepared days before. The dishes were in fact cold, while the drinks were hot, including wines. Considering it was Saturday night, I expected much more!