Ne avevo sentito parlare tante volte e mi ero ripromessa di andarci. Oggi ci sono stata a pranzo, ambiente accogliente e familiare, staff cortese e professionale. Cosa dire del cibo... :antipasti ottimi, ne abbiamo assaggiati tanti, consiglio vivamente le polpette di asino, le, lumache ma anche tutti gli altri. I primi, culurgiones e ravioli al sugo veramente buoni, tagliatelle ai funghi porcini eccellenti.
La prossima volta eviterò i primi e mangerò il maialetto (che ho solo fotografato),ma ero strapiena. Era rimasto un posticino per assaggiare un raviolino fritto con miele, ottimo anche quello.
Tornerò presto, grazie a tutti.
Manuela M
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26 Gennaio 2025
10,0
“A Casa di Nonna” in Pula is a nice place for those looking for a quiet dinner with simple but tasty dishes. The environment is welcoming and the staff is very kind and helpful. The culurgiones and the roast suckling pig are well prepared and will satisfy those looking for familiar flavors without too many frills. A good place for a relaxing evening with friends or family. I recommend it to everyone!
Giada Crippa
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22 Gennaio 2025
10,0
It is among my favorite restaurants
Debora Peverati
.
14 Gennaio 2025
10,0
Everything is excellent. Attentive and fantastic staff. Advise
R L
.
14 Gennaio 2025
10,0
Esperienza positiva da ripetere per gustare altre squisite pietanze servizio veloce cortesia e simpatia pietanze molto buone qualità quantità prezzo giusto!!consigliato
Marino A
.
12 Gennaio 2025
8,0
Very good suckling pig, very warm welcome, the staff is very warm, very welcoming
seb C bien
.
12 Gennaio 2025
10,0
On recommendation here, great Sardinian cuisine with very attentive service! Price/performance great, would happily recommend it! Roast pig, Sardinian pasta and panna cotta di mirto, delicious
Antje Preuß
.
26 Dicembre 2024
10,0
I have been to this restaurant three times and each time it has been a pleasure. A welcoming place, friendly service and excellent dishes, prepared with care and with quality ingredients.
Paolo
.
15 Dicembre 2024
10,0
This is a lovely traditional restaurant. It is tucked away, not on the main street. We had a lovely dinner, the barbequed small pig, that is typical to the region, is very good here. Lovely homemade pasta also
Mary Casserley
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04 Novembre 2024
10,0
Nice place! We ate very well and the service was attentive, helpful and welcoming. Excellent pork! The first courses and appetizers, house wine and myrtle to finish are also worth it. We were very satisfied and had a great time. A place to return to on your next trip to Sardinia.
Jessica Carrettiero
.
03 Novembre 2024
10,0
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