Spectacular from start to finish.....
MASSIMILIANO MERLUZZI
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06 Aprile 2025
10,0
Small but nice atmosphere, very creative and tasty gluten-free dishes. The savory Maritozzo and the tonnarelli with amberjack, cherry tomatoes and pistachios are excellent. The gluten-free pasta and bread are homemade. The creamy dark chocolate and chilli pepper on a meringue base is spectacular.
Mimma Sebastio
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04 Aprile 2025
10,0
What can I say, wonderful dishes, but above all very good, especially the caponata, and the house specialty, her majesty the Nandina, try it, to believe it. The wines that are offered are also very good, and the desserts, simply fantastic! Friendly, helpful and very kind staff, and last but not least, the Chef, a fantastic person and always very sunny, always attentive to customer requests, and good at always proposing new dishes on the menu. We will miss you.
Marco Iacomini
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28 Marzo 2025
10,0
Had dinner with the family. We were immediately welcomed warmly and listened to in all our wishes. Exquisite food that warms the heart, the person with celiac disease at our table finally felt relaxed and with a wide choice of dishes. Nice atmosphere but small so I recommend booking.
Eleonora Casula
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23 Marzo 2025
10,0
Intimate and welcoming place. Dishes prepared with care and everything always excellent (the dishes of the day offered are also delicious). The wine cellar is also excellent. Super sweets! Attentive and always friendly staff. Must try!!!!
Antonella Fusco
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17 Marzo 2025
10,0
I went for lunch with friends. Everything was delicious, among the various needs there were people with cilia disease, vegetarians and people allergic to 2 ingredients. We were all able to have lunch without any problems, excellent environment and organization. Thanks, I'll be back.
Ida Oliva
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05 Marzo 2025
10,0
I went for lunch with my celiac son and my family, excellent experience, excellent cuisine, from the quality to the presentation of the dishes, the kindness and friendliness of the staff make you feel at home.
I'm only sorry I forgot to tip the waitresses who are delicious... maybe next time
Thanks chef
Cristina Carvisiglia
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03 Marzo 2025
10,0
Excellent restaurant, I went with a celiac friend of mine and we loved everything, from the starter to the dessert. We took the krapfen filled with cheese and pepper/gricia cream and it was well filled and delicious. The first, the verduccine, was truly delicious. Finally the desserts... what they weren't... Sachertorte revisited and an orange, chestnut and caramel cheesecake that truly won me over. I highly recommend trying it, also for the warm, friendly and kind service of the workers, it was a great experience!
Agnese Felici
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27 Gennaio 2025
10,0
Locale intimo, pochi tavoli senza confusione , cibo davvero ottimo e servizio puntuale. I piatti appagavano sia la vista che il palato, brava alla chef!
carla l
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18 Gennaio 2025
8,0
Siamo di Garbatella, conoscevamo già il ristorante, di cui avevamo un parere più che positivo, cosi abbiamo deciso di festeggiare A CASA DELLA CHEF la comunione di mia figlia. Il cibo era davvero ottimo, tutto freschissimo e gustoso, come sempre. Ma quello che ci ha colpito di più sono state la cortesia e le attenzioni che ci hanno riservato, in particolare per Elena. La torta personalizzata e le decorazioni pensate per lei hanno reso il pranzo ancora più speciale.
I nostri familiari sono stati più che soddisfatti!
Un’esperienza perfetta, che ci ha lasciato davvero felici. Consigliatissimo!
Ilaria
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03 Gennaio 2025
10,0