I migliori ristorantinella città Giavera del montello della Treviso

04/09/2025: For lunch on business, fast service, abundant dishes, I recommend booking

20/08/2025: A classic pizzeria that never disappoints. I've been going there for over 30 years now. Very large and well-topped pizzas. The thin crust makes them light and easy to digest. The desserts are also very good.

04/09/2025: Great experience. One of the few, perhaps the only, pizzeria that serves authentic Bari fried panzerotto.

27/07/2025: I've had pizzas a couple of times and they've always been good, but not the last time, I had to throw them away... in any case, they never see me again.

30/08/2025: Excellent service and good food

02/08/2025: Kindness, courtesy, and, most importantly, good food. The prices are a bit higher than they should be for a farmhouse, but given the setting and the quality of the food, that's a minor consideration.

11/10/2025: Very welcoming place, very polite and kind waitress and prepared special food, must like the vegan genre

24/08/2025: Delicious food and beautiful dishes, excellent service and a peaceful and relaxing atmosphere

02/10/2025: Excellent trattoria in the Montello area. Highly recommended in the fall for their mushroom dishes. Excellent selection of local wines and very pleasant service.

28/09/2025: The best place for mushroom-based menus in Treviso and the surrounding area. Excellent service and a family atmosphere make you feel truly at home. Congratulations!

22/07/2025: Wonderful experience from start to finish. The menu was excellent, and the service was even better… My heartfelt compliments.

20/07/2025: Very beautiful and welcoming place, friendly and knowledgeable staff. Excellent, high-quality food, excellent raw appetizer, spectacular risotto, and abundant and delicious mixed fried fish.

09/08/2025: There's an ice cream shop on every corner, but there are very, very few that make SPECIAL ice cream. I discovered this ice cream shop through a friendship, and I discovered a world of flavor, nature...and poetry. Their ice cream is creamy, delicate, and flavorful, and every flavor is an explosion of flavors on the palate. Ask for hazelnut?! And it'll feel like you're chewing toasted hazelnuts. Ask for gianduia, and your mouth will feel like one of those very expensive chocolates. The fruit flavors, for example, might make you think you're chewing a very cold piece of fruit. Each flavor has its own notes, it's NOT heavy, it's not sickly, nor is it overpowering, it leaves you feeling thirsty and it doesn't leave you feeling slimy. In the months that followed, I discovered their ice cream cakes. Well, if before, every cone thrilled me, now I feel like the little mouse from Ratatouille, the explosion of flavors in my mouth, and the fireworks all around. Given today's prices for a scoop, I absolutely recommend you travel a few miles to try this gelateria, from the "SIMPLE" ice cream to their OUTSTANDING cakes. Congratulations indeed, and thank you for letting me have these experiences. I have to take the car and drive a few miles to come to you, but the satisfaction trumps everything. HIGHLY RECOMMENDED ❣️

06/08/2025: When you walk in, the only difficulty is choosing which of your favorite flavors you'll eat today. They're ALL so good!!! Kudos to these fantastic artisans of flavor!

13/07/2025: Oggi, Io e la mia famiglia, abbiamo pranzato in questo ristorante in occasione del 52° anniversario di matrimonio dei miei genitori. Abbiamo mangiato benissimo, piatti buonissimi e ben curati con prodotti del posto. Ezio ci ha proposto un Rabosello eccezionale per accompagnarei piatti. Inoltre per i nostri genitori è stata una grande emozione pranzare nel ristorante e in particolare rivedere la sala proprio dove si era tenuto il ricevimento di matrimonio nel 1973 e riabbracciare i titolari e il figlio Enzo (allora un bambino piccolo 😃). Grazie di tutto

02/06/2025: Great place to eat and relax. The owner is a friendly and helpful person. I highly recommend it to everyone as typical local cuisine. In short, the best

15/06/2025: ....Si sa che in veneto si mangia ovunque bene ! Difficile sbagliare ! Ma alla Baita sono stato veramente sopreso per l'ottimo servizio del personale di sala alle quali invio un grazie mille e un plauso anche dai miei amici ! Ma torniamo al menu veramente sublime ,ve lo allego perchè merita di provarlo se siete in zona , tutto molto leggero, senza condimenti pesanti che poi fai fatica a digerire . Piatti sublimi con abbinamenti azzeccatissimi . Tutto veramente dezioso da leccarsi i baffi . il dessert di ottima fattura fatto da una paticceria collegata alla Baita . Rapporto qualità prezzo ottimo . Bravissim chef e brigata , velocissimi e piatti sempre caldi e gustosi . Ci torneremo senz'altro . grazie mille a Tutti

02/05/2025: Ritorno ancora una volta in questo magnifico ristorante sulle colline del Montello Trevigiano. Ristorante con parcheggio interno ed esterno immerso in un bel parco, ideale per bambini e adulti. Cibo eccellente, dagli antipasti, ai primi fatti in casa e dalle carni buonissime. Portate molto curate e ottime. Buona scelta di vini, sia in bottiglia che vini della casa. Dolci e gelati buonissimi e di loro produzione. Servizio al tavolo molto attento e curato. Ottimo rapporto qualità/prezzo. Un elogio a 360 gradi, dalla cucina, ai collaboratori di sala e soprattutto alla Direzione della Baita.