I migliori ristoranti di cucina vegetariananella città Viverone della Biella
3 ristoranti in GastroRanking
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8,1
143 Recensioni |
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La Carapina
Viverone
08/03/2026: Excellent baked goods, cakes, cookies, herbal teas, and fruit juices. For a delicious but well-made snack or breakfast, I highly recommend it!
They also offer products made with special attention to using alternative flours (corn and rice) and dairy-free ingredients.
They also make delicious cakes upon request, as well as pizza, focaccia, and bread.
In the summer, their ice cream is a must-try with the kids.
The attention and care are evident in every product they display. Keep up the good work!
13/02/2026: It says "pastry shop," but in addition to delicious desserts, it's a place where they serve wonderful salads, pasta dishes, pizzas, focaccias, vegetable pies, and baked vegetables. Everything is carefully prepared, generous, and the prices per dish top €10. The front of the shop faces the street, while the back has a glass-enclosed balcony overlooking the lawns and the lake. The only drawback is the small, half-full glass of wine for €6. Apart from this lack of attention, the rest is fantastic. There's not much room for everyone.
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8,0
49 Recensioni |
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Pizza Za'
Viverone
02/11/2025: Takeout pizzeria. I never thought I'd eat above-average quality. Excellent farinata.
The pizza dough is excellent. Kudos to the pizza chef.
Go there, you won't regret it.
25/10/2025: Excellent pizzas, great atmosphere. Special people.
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6,2
187 Recensioni |
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La Palafitta
Viverone
08/03/2026: A place with potential, but poorly managed. Upon entering, there's a slightly gloomy dining room with tables that seem to have been placed there haphazardly. Then there's another, brighter and larger dining room, leading to the outdoor area directly overlooking the lake, which is very beautiful with a stunning view. The menu is laid out on a rather basic sheet of paper, a bit sparse, with few dishes, especially not a wide selection of fish. Friendly staff and very fast service, which is probably why the dishes were decent. Veal with tuna sauce: good sauce, but the meat was a bit rubbery. Mushroom tartare: good meat, but the mushrooms were cold. Ravioli del plin with roast meat sauce arrived piping hot, and didn't make me say "wow." Prices are a bit high for the quality of the food. It's a shame, they could do much better.
15/02/2026: Good food, good location, service could be improved but overall I recommend it!
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