I migliori ristoranti di cucina vegetariananella città Cupra marittima della Ascoli piceno

26/10/2025: I had the €45 set menu, which allows you to try so many different and unique dishes, all delicious. It leaves you feeling incredibly full. The staff were friendly and helpful, especially the owner, who was very pleasant. The restaurant is very nice and well-maintained. I ate at a table on the beach, with my feet in the sand—a very nice idea. I highly recommend it!

24/10/2025: The food is delicious; we were delighted to receive a surprise welcome appetizer while waiting for the first course. We ordered the Calamarata (minimum for two people), which I highly recommend. The dish included both Calamari "pasta" and Calamari "fish." The Neapolitan recipe with parmesan shavings was a great idea. The myth that parmesan doesn't go well with fish has finally been dispelled. The salty touch is truly excellent. And if anyone is intolerant, they bring it on the side so their partner can enjoy it. Then there was the fish salad, also excellent. I recommend it. Prices are normal. With water, no dessert, and coffee (we opted for the nearby Nanà pastry shop) €50.

05/11/2025: The food is good quality, both the main courses and the pizzas are satisfying. The atmosphere isn't very inviting because it's too bright and too open, and the tables are too close together. Otherwise, I was impressed by the little robot that served us our orders!

02/11/2025: I'm attaching a photo of the 300g sliced ​​heifer steak, €20. Cost to be added.