Scopri il migliore ristorante di cucina vegetariananella città Morazzone della Varese

11/05/2026: Not a guarantee. I'm sorry to have to write this review, but it's unthinkable that they often don't respect opening hours. Over the past year, I've gotten organized several times, arrived at the bakery, and found it closed. The last time was yesterday, Wednesday, March 9th. Before going, since I was also supposed to go there with another person, I checked the opening hours on Google, and the place was open. When we got there, we found it closed. And unfortunately, it's not the first time! I also find it inconvenient that you have to serve yourself, cafeteria-style. You walk in through a door, order, pay, take your tray, go outside, and clear the table. There are even sprays to clean the tables. I'm not sure if that's necessary, too! A few months ago, a woman with a stroller who arrived while I was having breakfast had to leave because it was impossible for her to order and serve herself, especially since she has a small child. What does it take to keep someone to take orders and serve the tables? Going to a pastry shop should be a pleasure, but here it becomes stressful. Update: They're currently closed on Monday, Tuesday, and Sunday afternoons. Totally incomprehensible! I can understand Tuesday, but not the other days. On Sundays, people often need something, or at least it's nice to go to the pastry shop with friends. I'd also recommend fixing up the patio since it's the only place where you can sit. Inside, there are very few high, uncomfortable tables. Otherwise, nothing has changed. You still get served canteen-style. They often don't have any pastries at 10 in the morning (they make very few). At this point, if you only want to do workshops, always close and people only come to pick up their orders.

01/05/2026: You're crazy. You're in Tradate, not in Milan Cathedral. Never again.