I migliori ristoranti di cucina vegetariananella città Gussago della Brescia

27/03/2025: Choosing to go to Dina was a culinary experience that went beyond a simple dinner. Already from the entrance you could feel a welcoming atmosphere, but nothing was as refined as the cellar where we dined. The service was impeccable, with attentive and prepared staff. The true undisputed protagonist was chef Alberto Gipponi, whose deep knowledge of the material is reflected in each of his dishes and in the explanations that accompany the service. The cannelloni all'aria, the bianco su bianco and the soufflé with red turnip are absolutely worth eating: icons that fully identify the creativity and innovation of sensorial cuisine. The only thing we didn't understand was: how can a restaurant of this caliber not yet have received the star recognition (considering the whole, the correct number would be two)? I highly recommend it! We will be back.

18/03/2025: Definitely positive experience, beyond the unquestionably excellent cuisine. We were even more impressed by the experience, the story behind the dish and the possibility of talking together. Really compliments.