I migliori ristoranti di cucina vegetariananella città Ciampino della Roma

16/08/2025: You can't behave like that... The owners welcome you with a smile, a greeting, and a kindness that, come on, isn't right! You come from outside, from ignorance, from discomfort, and when you enter, you find yourself in the infernal circles of kindness! Guys, you can't do that, because then you'll be disappointed when you come back! The interior is beautiful and unique, the croissants perhaps a little too sweet, the cappuccinos small. But that's okay... Thanks guys.

10/08/2025: Really very welcoming, excellent food and helpful service.

01/08/2025: We went to this restaurant on July 24th to celebrate my father's birthday... we had a wonderful time, both with the quality and quantity of the food, as well as the service... the staff were all incredibly kind and friendly. It's also worth noting that when we booked, the owner let us choose the location we liked best, in the large garden! Overall, it was a pleasant discovery... highly recommended!!

13/07/2025: Truly excellent! We had lunch with friends and chose the seafood option, with delicious appetizers and first courses! The service was also very good.

21/08/2025: Good morning, August 20, 2025, it's been a year since I ordered home delivery from you. I must say that at first I was disappointed by the prices on the phone, even though I know your quality (I didn't understand). You delivered the pizza on time and with a liter of COCA-COLA that I didn't know about (I left a 4 euro tip). WHAT CAN I SAY: The quality of the PIZZA HAS INCREASED CONSIDERABLY, even if it's a little soft at the base, but with the justified transport times, it still remains crumbly. The PIZZA topping IS FINALLY HOMOGENEOUS and always abundant; above all, complete, even towards the edges. The staff who handled me on the phone (a guy around 8:15 pm), even though I was bothering him, was on the ball without losing patience, above all polite, which hasn't always been the case (remember). However, what NEVER changes is the service at the counter. Today, August 21st, 25th, I called and asked for the store manager or head pizza chef because I wanted to compliment them in person. It's not always necessary to call to complain. I believe that recognizing the merits of those who do a job WELL, even if it's a TEAM, should be equally, if not more, ACCLAMATED. The service at the counter or by phone (girls, I think) is always despotic, and they keep passing the phone around as if they were about to stab someone. The same thing happened in previous years with counter service... unspeakable. I was informed that they don't have a manager and that he is only present in the evenings (with these girls) at 3:00 pm. I haven't been to the counter for a long time because I'm annoyed, girls (I've always found people who are female), because if you ask questions they get annoyed, it seems like you're asking for the moon, it seems like you're wasting time and you're just annoying (even body language). The phone call at 3:00 pm today tells me that nothing has changed with the COUNTER service... Patience.

18/08/2025: Confirmation that this is a successful brand

11/06/2025: You can eat in or take away. Pizza and classic first courses. Very convenient diner given the location on the main road. Precisely for this reason, however, it is very difficult to find parking on site, especially in the evening from 6 pm where rush hour traffic is heavy.

09/06/2025: Hi Daniele Pizzuti I've been for dinner twice, everything was great and the staff were friendly, I'll definitely be back

23/05/2025: We went to celebrate my father-in-law's birthday on the advice of a colleague! We were welcomed by the owner... a really easy-going, polite and very nice guy! We ate both the first and second courses and the dishes were all really excellent and very special! Not to mention the desserts... sublime! The cooks when they stopped came to say hello... a beautiful gesture! We will definitely be back! Thanks for the good food and the welcome!

17/05/2025: Original and exquisite dishes, served with grace and friendliness in a welcoming environment, accompanied by the music of John Coltrane and Johnny Hodges: what more could you want? Oh, I forgot: honest prices.