Ristorante Roby dal 1990 In Ciampino

Excellent restaurant a stone's throw from my house. Discovered by chance while returning from a trip to the mountains. Convenient parking in front of the entrance with many free spaces, very bright room with light wood furnishings, similar to a mountain hut. Comfortable seats and complete equipment. Very fast and very professional table service. The starters were excellent, traditional and plentiful. The first courses are excellent, ranging from the classic tagliatelle with porcini mushrooms to the traditional pastas of Roman cuisine (carbonara, cacio e pepe, tortelli). Excellent grill with veal, beef, chicken, kebabs and sausages accompanied by side dishes. Another peculiarity of the restaurant are the pizzas cooked according to tradition in a highly efficient wood-fired oven. The desserts are varied and very well made, all handcrafted. The lemon sorbet is good. Finally, it is worth mentioning the possibility of having lunch on Sundays and holidays with a fixed price menu, which is truly very convenient in relation to the quantity and quality of the food offered. Therefore very suitable for business lunches, romantic dinners for two, and why not, very long tables with family members or students at the end of the year. I recommend it and will return.

Excellent, we ate fried appetizers and pizza, all really good, I recommend it

Excellent pizza... friendly staff... kind and attentive owner

Pizza, first courses and meat: all happy diners

Everything was excellent and the staff and place were welcoming

Nice rooms, good service and food

Precise service, friendly staff, excellent food!

Friendly staff, welcoming place, perfect food, I will be back, thank you

The place is quite welcoming, even if very chaotic. The tables are too close together and you have to "get stuck" to be able to sit down but all in all it's quite comfortable. The staff is a bit "lazy" and consequently very slow, it seems like they are doing you a favor by serving you and this is a lot of annoyance. Average food, the steaks were very "nervous" and despite the medium cooking (done well) they were a little difficult to cut. The pizza was very large and quite tasty. Fried a little dry (supplì). The car park is small, but luckily there is a supermarket a few meters away but you still have to cross Via Dei Laghi which isn't exactly safe and is a bit dangerous with children.

Beautiful location.. maximum cleanliness..excellent food..I attended a party for a friend of mine on the occasion of her 60th birthday.with a super nice setup..very elegant and refined..thanks to Mrs. Enza and her husband Roberto.. we'll see you soon.. thanks for the wonderful evening