I migliori ristoranti di cucina vegetariananella città Savignano sul rubicone della Forli'-cesena

08/06/2025: Tried to dine here but had a disappointing experience. From the moment I arrived, the staff’s attitude was cold and unwelcoming — I felt judged before I even spoke. I was told there was no space, and when I politely insisted on checking inside, I was informed that they only serve pizza on Sundays. It honestly felt like they were looking for excuses to turn me away. The setting is beautiful and I genuinely wanted to try the food, but the lack of hospitality left a bad taste. A shame.

04/06/2025: They didn't do anything wrong. Location, menu, service and bill all 10. Photonic, congratulations.

03/05/2025: Cena in famiglia in un ristorante alla buona ma dai piatti buoni e abbondanti. Abbiamo preso i cappellacci con crema di pesce, strozzapreti al sugo di pesce e antipasto di pesce, dolci fatti in casa, tuttobuono.Il personale è simpatico. Buon prezzo.

25/04/2025: Great experience! The strozzapreti mare e monti were delicious: very juicy, not at all dry as often happens elsewhere, and with really generous portions. You can tell that the pasta is fresh and homemade, a detail that really makes the difference. Congratulations for the excellent cuisine and the quality of the food! Keep it up: generous portions and homemade sozzapeti rich in flavor. We will definitely be back several times! In addition, the staff is very kind and very quick in their service. Congratulations again!

08/04/2025: Our fixed stop when we are in Cesenatico. Friendly, fast service, wide choice of piadinas and cascioni. You can Tel and book for take away. Ditto for the piadina that they deliver packaged to you and that you can freeze when you arrive home. You can't pass through Cesenatico and not try Fattori's piadina!!