I migliori ristoranti di cucina vegetariananella città Bertinoro della Forli'-cesena

20/02/2024: The trained staff is very kind, the place is nice and the raw materials are really good (and they charge in case of deviations from the menu: +1€ for the price???). Nice place inside and welcoming (I'm not judging the outside and/or the view as I was there in the evening on a foggy winter night). Service that I would define as normal. Present that evening was the property's (tiny) dog wandering among the tables (it doesn't bother me, on the contrary... but maybe it does to some). Pizza, gourmet, good, light and digestible. It's a shame that out of the 3 doughs offered that evening there was only the classic one. Wide choice of excellent quality beers, but only in bottles and >€8 bottles. No jugs. Desserts scarce and/or missing. I took 3 rums and chocolates, paid €24 and served them: the 3 rums with only 8 chocolate orange peels. 8 doesn't even divide by 3. Prices above average>30€ each. Advise? Yes...But not without the sight. The same quality can be found elsewhere with greater customer care in places that are more convenient to reach. I will definitely try again later.

21/01/2024: Original and good pizza, friendly wait staff. The criticism and the reason why the review is negative is because despite having booked the previous day, I was not informed that my table would be on the veranda, cold to the point of having eaten with my jacket on. It was not pleasant at all and we were not given the opportunity to have another table. I would have appreciated if at the time of booking I had been told that there was no other table than on the veranda so I could decide whether to bring my blanket or not.

30/03/2024: Friendly, fast, delicious piadina I recommend 😁😆

22/03/2024: The best piadina, helpful managers, very good products. Perfect combination to feel good and I add excellent wine. Marina is legendary and there is also the piadina, the original must be seen to be believed. And you become a fan of his

29/04/2024: Very characteristic environment, welcoming service, honest prices and good food, the only "flaw" was that we did not expect the cappelletti with the "non-classic" filling, being partly meat (instead of just cheese, as we are used to eating ). We don't know if it's a characteristic of Bertinoro's cappelletti or not, in any case they were good, it's just a matter of taste. We can't wait to return, perhaps in good weather to enjoy the panoramic terrace and beautiful Bertinoro. Thanks for the lovely evening!

29/04/2024: Everything is always excellent and the owner is super friendly and polite.

01/08/2023: Exceptional piadina as well as all the products.