Scopri il migliore ristorante di cucina vegetariananella città Altavilla silentina della Salerno

30/06/2025: We have been to this place several times in the evening in the last two years, we ate very well and the dishes were super abundant, perhaps even too much, in fact I recommend for those who are not big eaters, to share any dish. Compared to the previous year, there has been a slight change, perhaps because the management of the place and/or the chef has changed. The only negative note, the abundance of oil in the dishes, perhaps because it was added raw. For the rest, the staff were kind, most of them young and very helpful. Excellent value for money. I will definitely return

07/06/2025: Average pizzeria, like most pizzerias. First note, they put the margherita at a low price then you go to order it and it is a poor pizza not very tasty, with certainly the weight of the dough lower than the other pizzas since it is not a pizza, but a layer of dough, empty of tomato empty of mozzarella, at this point increase the price and give the possibility to those who want to order only a margherita, to enjoy a margherita but made as it should be done not as you want to make it. Second note, to stay on topic one evening ordering a margherita with a filling of buffalo ricotta I think, I had never done it, pizza absolutely not to order, as it is not balanced in flavors, the ricotta is dry, not very tasty and in the long run cloying, and obviously with the previous defects listed for the margherita. Another sore point, never order a reduced pizza because the gentlemen will only take away €0.50 from the total compared to a normal pizza, never seen anything like it... absurd... meh! The only noteworthy pizza that is worth trying is the one with Chips, onions and pulled pork if I'm not mistaken, that very tasty one, and among the few pizzas that is saved I think. Good pizza to everyone.