I migliori ristoranti di cucina vegetariananella città Penne della Pescara

01/01/2026: A very positive experience! Even though we called at 1:45 PM, we still managed to have lunch. The welcoming and intimate atmosphere and the truly friendly and professional wait staff are a great asset. Appetizer: mixed cured meats and cheeses, and cheese and egg balls. Everything was truly delicious and made with quality ingredients. First courses: paccheri with pistachio pesto and tonnarelli cacio e pepe. These too were very flavorful and balanced. My only complaint about the cacio e pepe: perhaps the pasta was a little too salty, but that can happen. Dessert: tiramisu. Delicious and balanced, with a light amaretto flavor that adds an unexpected kick. Wine by the glass, water, coffee, and liqueurs. We spent €65 for two, and honestly, I thought it was very reasonable, given the quality of the ingredients and the service.

29/12/2025: I'd give the tonnarelli cacio e pepe a personal eight. Both the wait staff were very friendly, attentive, and quick. The information on what to see in Penne was helpful. I highly recommend Osteria del Leone.