I migliori ristorantinella città Velturno della Bolzano/bozen

02/01/2026: A true original in the Eisack Valley, you have to see it, thank you for the honest kitchen and the agaschmo from senior and junior... keep it up.

07/12/2025: A characteristic mountain location with meticulous attention to detail where you can spend pleasant moments in good company... traditional dishes prepared by a family-run staff... strategically located where you can admire the Dolomites in the distance... more than good value for money considering the products... Very friendly staff.

17/12/2025: We spent a night there to visit the Bressanone Christmas markets. Perfect location, just a few kilometers from Bressanone and easily accessible. Quiet and clean room. The only questionable point was the carpet in the room (which was otherwise well-maintained, stain-free, and visibly clean). At the reception desk, a kind lady dressed in traditional clothing. A generous and high-quality continental breakfast was included. Free parking is available at the back of the hotel. Welcoming, wooden-decorated breakfast room.

19/11/2025: What can I say in Alto Adige they have the ability to make very beautiful hotels, by chance I ended up in Velturno and in addition to being a very beautiful hotel, the staff is very welcoming, helpful, kind and humble, quality price, right, I only chose the formula with only the breakfast buffet, everything really very good, fresh and homemade products, I ate in the hotel restaurant and there too the staff is top, quality and price of the food always right, for those who want to go to those areas I recommend it, it is really worth it, then I was lucky enough to visit the castle that is two steps away and worth a visit, the gentleman at the house very kind and friendly, as far as I'm concerned for having been there for the first time I had a great experience!!!, then remember that perceptions are always subjective, but the first impact and the welcome always remain!!!

05/10/2025: We love ice cream. No vacation is complete without stopping here several times to eat ice cream.

24/09/2025: Great experience! Very clean, tidy, and cozy restaurant. The staff is extremely friendly, and the service is truly impeccable. We tried the brunch (at a reasonable, average price): excellent, with a wide selection of sweet and savory dishes. The presentation and plating of the dishes were also very nice. We will definitely be back – thank you for everything! :)

17/12/2025: I had dinner at this agriturismo. Welcoming location, traditional live music (there was a gentleman with an accordion). The menu was good but not excellent. Three first courses were good. The mixed second courses were so-so. The fried gnocco was very greasy, barely edible. The spare rib was tasty but rather lean. The meat and potatoes were okay. The dessert was a sort of Carnival chiacchiere filled with berry jam, not bad but nothing special. The atmosphere was pleasant. With a glass of wine and a glass of apple juice, the total bill was €37, which I'd call a good price. There were only two of us, though.

01/11/2025: Anyone wanting to escape the hustle and bustle of the taverns directly on the Chestnut Trail will find themselves in good hands here. On All Saints' Day (November 1st), I was hiking with a group of 12 friends from Brixen towards Feldthurns. By chance, we discovered the Obermoserhof, nestled into the hillside just above Schnauders. Due to the holiday, the selection was limited to two soups and four main courses, but every single one was absolutely delicious. Whether it was the Tris (a traditional South Tyrolean dish), Blatt'l (a type of potato pancake), Hauswurst (a homemade sausage), or Schlachtplatte (a mixed meat platter), you could immediately taste that someone in the kitchen knew exactly how to prepare South Tyrolean dishes. To finish, we had Krapfen (a type of filled doughnut) and Auszogne ​​(a type of fried pastry) filled with plum jam. Complemented by consistently friendly service, the Obermoserhof impressively demonstrates that sometimes less is more. ... We are already looking forward to our next visit to South Tyrol and a stop at this farm tavern.

11/01/2026: We had such a lovely stay in this hotel! Travelling with our family and a couple of friends. The hotel is super comfortable, the staff is friendly, food is delicious. Relax area is very nice as well. We like Travelling " off peak" generally and it wasn't too crowded at all. Just perfect. Thank you to the whole staff of the hotel ♡

06/01/2026: Great experience, I'll repeat it. New hotel, everything was great, from the rooms to the food. Clean, friendly, and helpful staff.

05/11/2025: Because of the TV show "The Great British Bake Off," we visited the bakery/pastry shop yesterday. The fresh pastries (filled croissants, poppy seed braid) were simply delicious. Unfortunately, the macarons weren't as tasty as expected. They were quite hard. They were a complete flop with my son, who loves macarons. We didn't try the cakes and chocolates—maybe next time we're on vacation.

24/10/2025: The true winner of the great baking contest! We'll be making a small (but delicious) stop on every trip to South Tyrol from now on! What a treat. Please keep up the good work.