I migliori ristorantinella città Zapponeta della Foggia

16/08/2025: The beach is well-equipped and very well-organized. The restaurant is also well-organized and the dishes are carefully prepared. The bathrooms could use frequent cleaning.

02/08/2025: Beach resort located on Via Nettuno Zapponeta (FG). This organized beach resort, like others, is availing itself of the Blue Flag for 2025, such as Lido di Zapponeta. It's definitely a new experience and worth trying. If anyone is interested in this beach resort as a place for young people to have fun, you can check out the website advertising it. The website is Exotica Beach Club. Umbrellas and loungers cost €30 on Saturdays and €40 on Sundays. Calling is always a good idea.

23/08/2025: Excellent cuisine, everything fresh and tasty, just as befits the place. And there's plenty to eat... the wait was a bit long but it was worth it. I recommend it to everyone.

21/08/2025: Excellent food, everything fresh. Spaghetti is truly, oh my, how good!!!! I've never found fresh, delicious bread in any restaurant. How can they say in other reviews that the portions are tiny? It takes courage!!!! Thank goodness they have photos of the dishes. Just the idea that everything is prepared freshly (not everyone does!) is fantastic. It feels like eating at home, and you're served quickly, too. The wine is also excellent, and the pizza. Impeccable service. Fair prices for the quality of the ingredients. I recommend it. And I'll definitely be back.

28/08/2025: A place where the food is divine, from appetizer to dessert. The pizza is spectacular, with top-quality toppings. Highly recommended!

24/08/2025: I went to Giaguaro one evening for a first course. As soon as I entered, I was left standing in the doorway for 10 minutes because the girl who was supposed to assign us the table had disappeared. I sat down at 9:00 PM and managed to order at 10:00 PM (even though the place wasn't full). Only one waiter was taking orders, the same one who helped serve and the only one working the counter. At 11:00 PM, we asked how the first courses were going and were told they were coming out. At 11:30 PM, we left our table and headed to the cashier, waiting another 15 minutes only to be told, "Yes, but the first courses are coming out so you have to pay for them." I find the wait in itself absurd, but even more absurd are the excuses they gave me, demanding that I pay for something I didn't even eat. The food may be good, but the organization is terrible, especially when a large portion of the dining room is making the same complaint. In the end I paid for the drinks and the cover charge and then went to eat elsewhere.