I migliori ristorantinella città San nicandro garganico della Foggia

22/08/2024: Nice ambience, food very tasty, prices fantastic 😋 I can only recommend this is the second time here in a week 😃

18/08/2024: We stopped by chance to eat something quick (spaghetti with clams and orecchiette with tomato sauce). But unfortunately it wasn't quick: from the time we sat down to the moment we received the starter (baked mini caciocavallo cheese), 90 minutes passed. Obviously the problem cannot be traced back to the waiters and the chef, who were running around like crazy to please all the customers, but there were only two of them. Such a "large" structure cannot afford not to think about the well-being of those who are served but above all of those who serve. Having said that, the two pasta dishes had absolutely very little flavour. We were not satisfied at all, we will not return and we will not recommend it. Absolutely low price, luckily!

03/08/2024: My favorite place. Ice cream is a certainty. Always new and innovative flavors.

16/06/2024: Pastry bar with excellent products to try. The owner Costantino, "the artist", with the collaboration of his mother, produces sweets that are works of art in the confectionery field. Also note the bar with a coffee of a well-known brand which is not overlooked. In short highly recommended.

13/07/2024: EVERYTHING EXCELLENT, RECOMMENDED

12/05/2024: Pizza sausage and turnip greens.... beer.... sweet walnuts and figs.... everything excellent Very friendly staff...welcoming environment...really a pleasant evening

17/08/2024: A little dated, but friendly restaurant. We liked the fish dishes we tried, simple and good. House wine rejected, I recommend opting for the wine list. Acceptable service. Average prices.

17/08/2024: Very good experience, very cozy and pleasant place, varied and very good quality dishes. 100% recommend it

08/10/2023: Just two words... poor square 👎

12/09/2023: Update: I'm going down to one star because unfortunately you can't go below zero. What can I say...it's a shame. A place with extreme potential that is reduced to a nightmare. I was invited to a birthday party recently and the only things I liked were those outside the restaurant, i.e. entertainment, set-up and dessert buffet. Apart from the 4 cheese pizza, very good, having been prepared on the spot, the rest of the menu was disgusting: a measly little plate of cold cuts and then the fried food, probably bought in some discount store the day before the deadline to start with. Not to mention the pizzas placed in the center, HOW DID YOU GET SOME STUPID FROZEN PIZZAS EVEN BURNED??? But are we celebrating an 18th or are we at the dinner of 4 away students short of money? We arrive at the service: 2 waiters for almost 80 people just at our table (not counting the rest of the tables), one of whom was completely asleep and unable to bring more than two dishes at a time. Furthermore, we started eating at midnight and you weren't even able to bring the drinks to the table before 11.45pm without being scolded SEVERAL TIMES by the parents of the birthday boy. Luckily it was a great party for everyone because the entertainment and the rest completely put aside the mess you made. I was also full of expectations, given that my parents ate at your place a few months ago, reporting excellent quality of food and efficient service. Apparently the gaps in the service are due to constant changes in staff. At this point I would advise you to examine your conscience about the staff you hire and the reasons that lead your employees to leave. You are lucky that in a town like San Nicandro you still remain among the best restaurant businesses present, otherwise you wouldn't have lasted even a week where I come from. Since you are not capable of being a restaurateur, I advise you to sell the business and dedicate yourself to something else. Like hell I'll come back to you, not even under torture. I give the second star because I really liked what I ate. As soon as I entered I was scared by the "For sale" sign and by the fact that the room was half empty. I understood the reason for these two things when they served us: unfortunately only half of the staff knows what they have to do, and by half I mean Giuseppe, the boy who is at the register, who is also a friend, and the girl with short hair and blacks, who was very friendly and sincerely sorry for her colleagues' messes. Table for 4, we are offered one for 2, with 4 seats, with quite a few problems we are moved because one of the waiters opposes our decision. Very long, exhausting waiting times, it's not normal to wait almost 2 hours for a pizza with the place half-empty. The waiter took forever to bring the second bottle of water, if I had asked him where it was, I would have gotten up and gotten it myself sooner. The icing on the cake: at the checkout, in addition to the cashier mentioned above, we find one of the waiters who served us, perhaps the worst, who asks us if we wanted a bitter. After our cordial refusal he comes out with a disgusting "look, it's free eh!". My dear, instead of trying to bribe the customer by offering him bitters, WAKE UP and serve him properly. Signed 4 fewer customers